67373 rich chocolate mousse with raspberry coulis Recipes

heavy whipping cream, unsalted butter, semi-sweet chocolate chips, vanilla extract, chocolate ganache frosting (see above), heavy whipping cream, powdered sugar, instant coffee granules, unsweetened chocolate, chopped, unbleached all-purpose flour, baking powder, baking soda, salt, unsalted butter, at room temperature, sugar, eggs, at room temperature, vanilla extract, sour cream (this really makes them moist), water

chocolate cake mix, eagle brand sweetened condensed milk, unsweetened chocolate, melted, cold water, instant chocolate pudding mix, heavy cream , stiffly whipped

cake flour and 1 / 2 tsp baking soda , sifted, molasses, chocolate melted in 1/2 cup water, eggs, butter , chopped, middle layer, chocolate melted in 1/2 cup low fat evaporated milk and 1 tbsp golden syrup added, gelatine mixed in 1 1/2 tbsp hot water, top layer, cream cheese, condensed milk, gelatine mixed in 1 1/2 tbsp hot water, lemon juice, whip cream

dark chocolate, golden syrup, unsalted butter, eggs, caster sugar, plain flour , sifted, melted chocolate, to decorate, chocolate ice cream, to serve

canned pumpkin, marshmallows, milk chocolate chips, semisweet chocolate chips, graham cracker crust, semisweet chocolate chips (optional)

chocolate cookie dough , recipe follows, bittersweet chocolate, heavy cream , plus 1 cup, bittersweet chocolate, butter, softened, sugar, water, traditional cookie dough, all-purpose flour, baking powder, salt, butter, cut into 1-inch pieces, room temperature, sugar, eggs, vanilla extract, cocoa powder

semisweet chocolate, white chocolate mousse , recipe follows or flavored whipped cream, mixed berries, mint sprigs, heavy cream, white chocolate, coarsely chopped, egg whites (from about 4 eggs), sugar

eggs, sugar, unsweetened cocoa powder, bleached flour, baking powder, butter, sugar, unsweetened cocoa powder, butter, at room temperature, pure vanilla extract, boiling water, heavy cream, semi-sweet chocolate, melted, simple syrup, (equal amounts sugar and water, simmered until sugar dissolves), semi-sweet chocolate , shaved into curls, scoops vanilla bean ice cream

eggs, sugar, unsweetened cocoa powder, bleached flour, baking powder, butter, sugar, unsweetened cocoa powder, butter, at room temperature, pure vanilla extract, boiling water, heavy cream, semisweet chocolate, melted, simple syrup, (equal amounts sugar and water, simmered until sugar dissolves), semisweet chocolate , shaved into curls, scoops vanilla bean ice cream

melted) madagascar chocolate, egg yolks, heavy cream, sugar, pralines, butter, egg yolks, milk chocolate, melted, heavy cream, beaten to soft peaks, egg yolks, sugar, divided, egg whites, cocoa powder

unsalted butter (2 tbsp melted ), semisweet chocolate, broken into 1/2-oz pieces, egg yolks, granulated sugar, egg whites, semisweet chocolate, broken into 1/2-oz pieces, heavy cream, granulated sugar, heavy cream, unsalted butter, semisweet chocolate, chopped into 1/2-oz pieces

bittersweet or semisweet chocolate, chopped, unsalted butter, eggs,* separated, superfine sugar, cold heavy cream, orange liqueur (recommended : grand marnier), tart shell , recipe follows, chocolate shavings or chocolate nibs, for garnish, all-purpose flour, sugar, salt, cold butter , cut into 1/4-inch pieces, vegetable shortening, ice water

sour cream cake, cake flour, baking soda, baking powder, salt, unsalted butter, sugar, egg yolks, vanilla, sour cream, milk, egg whites , whipped to very soft peaks, sugar, water, sliced almonds, semisweet chocolate, broken into small chunks, bitter chocolate, broken into small chunks, cinnamon, whipping cream, a chunk of semisweet chocolate , for making the curls

all-purpose flour, baking soda, salt, unsweetened cocoa powder, water, sugar, unsalted butter, softened, eggs, buttermilk, vegetable oil, vanilla extract, caramel cream center , recipe follows, ganache , recipe follows, prepared blue rock sugar, for garnish, egg whites , from about 5 whole eggs, sugar, unsalted butter, softened and cut into small pieces, vanilla extract, batch agave caramel sauce , recipe follows, water, sugar (2 tbsp), light agave nectar, cream, unsalted butter, softened, vanilla extract, heavy cream, bittersweet chocolate chips (recommended : ghirardelli 60% cocoa bittersweet chocolate chips), ice bath , in shallow bowl

chocolate cake mix, eggs, butter, semisweet chocolate chips, chopped pecans, sugar, cream cheese

praline filling, sugar, water, cold butter, diced, honey, chopped pecans, flour, sugar, cold, diced butter, egg lightly beaten with 3 tbsp water, chocolate mousse, bittersweet chocolate, butter, diced, eggs, separated, sugar, coffee liqueur, salt, heavy whipping cream, ganache, bittersweet chocolate, corn syrup, heavy cream

bittersweet chocolate, melted and cooled, egg, vanilla, heavy cream, butter, chocolate chip cookies, chocolate shavings, for garnish

good quality dark chocolate , about 60% cocoa solids, butter cup into pieces, instant coffee granules, self-raising flour, plain flour, bicarb of soda, light muscovado sugar, golden caster sugar, cocoa powder, eggs, buttermilk (5 tbsp), grated chocolate or curls to decorate