27 rice pilaf vermicelli Recipes
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white rice, vermicelli, broken into 1/2 inch pieces and5 Morewhite rice, vermicelli, broken into 1/2 inch pieces, chicken broth, butter or 1 tbsp margarine, saffron, almonds, seasoning salt16 min, 7 ingredients -
grain rice, butter, oil, vermicelli or 2 tbsp orzo pasta and3 Moregrain rice, butter, oil, vermicelli or 2 tbsp orzo pasta, water (explained below) or 1 1/2-2 cups chicken stock (explained below), also you can add 1 cube of chicken bouillon to hot water, salt40 min, 7 ingredients -
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sliced almonds, onion, raisins or 2 oz sultanas and4 Moresliced almonds, onion, raisins or 2 oz sultanas, vermicelli, grain rice, vegetable stock, olive oil (for frying ) or butter (for frying)45 min, 7 ingredients -
butter, vermicelli, broken into 1-in . pieces and6 Morebutter, vermicelli, broken into 1-in . pieces, grain white rice, qt. reduced-sodium chicken broth, kosher salt, pepper, lemon juice, toasted pine nuts8 ingredients -
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Parmesan Rice and Pasta Pilaf
olive oil, vermicelli, finely broken, uncooked and7 Moreolive oil, vermicelli, finely broken, uncooked, onions, diced, grain white rice, uncooked, hot chicken stock, water, white pepper, ground, bay leaf, parmesan cheese, grated9 ingredients
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