11 rican pork roast Recipes

  • Don Struble's Puerto Rican Pork Roast
    bone-in pork roast, hot pepper sauce, worcestershire sauce and
    5 More
    bone-in pork roast, hot pepper sauce, worcestershire sauce, stuffed green olives, sliced pepperoni sausage, garlic, sliced, salt and pepper to taste, water
    8 ingredients
  • Puerto Rican Pork Roast
    garlic, peeled, salt, black pepper, chopped fresh oregano and
    3 More
    garlic, peeled, salt, black pepper, chopped fresh oregano, olive oil, pork picnic roast, yucca (cassava) roots, peeled and sliced
    2 hour , 7 ingredients
  • Roast Pork (Pernil) Puerto Rican Style
    pork shoulder, corn oil, white vinegar and
    5 More
    pork shoulder, corn oil, white vinegar, garlic cloves (or you may use powder, but fresh is best), sazon goya, adobo seasoning , goya to your taste, black pepper, oregano
    4 hour 15 min, 8 ingredients
  • Puerto Rican-Style Roast Pork Shoulder
    garlic cloves, minced, onion, quartered and
    6 More
    garlic cloves, minced, onion, quartered, fresh oregano leaves or 1 tbsp dried oregano, salt, fresh ground black pepper, peanut oil, wine vinegar or 2 tbsp cider vinegar, pork shoulder , trimmed of excess fat but not all fat
    3 hour 5 min, 8 ingredients
  • Puerto Rican Style Pernil (Roast Pork)
    pork shoulder, minced garlic, salt, dried oregano and
    2 More
    pork shoulder, minced garlic, salt, dried oregano, sazon goya (found in most supermarkets in the ethnic aisle), adobo seasoning (found in most supermarkets in the ethnic aisle)
    6 hour 15 min, 6 ingredients
  • Pernil or Roast Pork, Puerto Rican Style
    bone-in pork shoulder or 5 lbs pork butt, virgin olive oil and
    8 More
    bone-in pork shoulder or 5 lbs pork butt, virgin olive oil, sazon goya con culantro y achiote, sofrito sauce, chopped garlic, margarine, adobo seasoning, garlic powder, black pepper, water
    27 hour , 10 ingredients
  • Puerto Rican Roast Pork Shoulder
    garlic cloves, peeled (or 1 head ), kosher salt and
    5 More
    garlic cloves, peeled (or 1 head ), kosher salt, black peppercorns, dried oregano (or 3 tbsp fresh ), olive oil, white wine vinegar, pork shoulder, skin on bone in
    4 hour 20 min, 7 ingredients
  • Puerto Rican-Style Roasted Pork Shoulder with Rice and Black Beans and Fried Sweet Plantains (Emeril Lagasse) Puerto Rican-Style Roasted Pork Shoulder with Rice and Black Beans and Fried Sweet Plantains (Emeril Lagasse)
    fresh oregano leaves, fresh thyme leaves, garlic, peeled and
    29 More
    fresh oregano leaves, fresh thyme leaves, garlic, peeled, black peppercorns, olive oil, pork shoulder , skin intact, kosher salt, sour orange juice , or 1 1/3 cups orange juice and 2/3 cup lime juice, ripe plantains (black with streaks of yellow), cut into 6 slices each, vegetable oil, for frying, cilantro crema , recipe follows, rice and beans, recipe follows, heavy cream, buttermilk, chopped cilantro leaves, lime juice, salt and freshly ground black pepper, dried black beans , picked through and rinsed, bay leaves, olive oil, diced salt pork or bacon, diced yellow onion, minced garlic, green bell pepper, cored and diced, diced cubanelle or hot italian pepper, chicken stock, ground cumin, ground coriander, black pepper, grain rice, fresh lime juice, salt
    6 hour 30 min, 32 ingredients
  • Puerto Rican Roasted Pork Loin W/ Sweet and Sour Tamarind Sauce Puerto Rican Roasted Pork Loin W/ Sweet and Sour Tamarind Sauce
    pork tenderloin, frozen tamarind pulp, thawed and
    2 More
    pork tenderloin, frozen tamarind pulp, thawed, beef stock or 2 cups canned beef broth, granulated sugar
    21 min, 4 ingredients




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