Don Struble's Puerto Rican Pork Roast Recipe

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Don Struble's Puerto Rican Pork Roast
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Ingredients:

Directions:

  1. Rub the roast all over with salt and pepper, hot pepper sauce and Worcestershire sauce. Let marinate in the refrigerator for 30 minutes.
  2. Preheat oven to 350 degrees F (175 degrees C).
  3. Using a small boning knife, carefully poke holes about 1 inch deep and 1 inch apart all over the roast. While making each cut twist the knife and insert a drop of hot sauce, wedge of pepperoni, garlic sliver and one olive into each cut.
  4. Place roast in a roasting pan and pour in the water. Bake at 350 degrees F (175 degrees C) for about 30 minutes per pound or until an internal temperature of 145 degrees F (63 degrees C) is met. Remove from oven, tent with foil and let roast stand for 10 minutes before carving.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 263.57 Kcal (1104 kJ)
Calories from fat 87.2 Kcal
% Daily Value*
Total Fat 9.69g 15%
Cholesterol 120.64mg 40%
Sodium 415mg 17%
Potassium 720.1mg 15%
Total Carbs 1.44g 0%
Sugars 0.48g 2%
Dietary Fiber 0.14g 1%
Protein 41.47g 83%
Vitamin C 1mg 2%
Iron 1.9mg 11%
Calcium 19.8mg 2%
Amount Per 100 g
Calories 124.18 Kcal (520 kJ)
Calories from fat 41.09 Kcal
% Daily Value*
Total Fat 4.57g 15%
Cholesterol 56.84mg 40%
Sodium 195.54mg 17%
Potassium 339.29mg 15%
Total Carbs 0.68g 0%
Sugars 0.22g 2%
Dietary Fiber 0.06g 1%
Protein 19.54g 83%
Vitamin C 0.5mg 2%
Iron 0.9mg 11%
Calcium 9.3mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 6.1
    Points
  • 6
    PointsPlus

Good Points

  • saturated fat free,
  • sugar free

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