27 rib barbecue sauce tomato paste Recipes
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boneless beef sirloin, tip roast cut into large chunks and14 Moreboneless beef sirloin, tip roast cut into large chunks, celery ribs, chopped, onion, chopped, green pepper, chopped, ketchup, tomato paste, brown sugar, cider vinegar, chili powder, lemon juice, molasses, salt, worcestershire sauce, ground mustard, sandwich buns, split8 hour , 15 ingredients
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beef sirloin tip roast (3 lb), cut into large chunks and14 Morebeef sirloin tip roast (3 lb), cut into large chunks, celery ribs, chopped, onion, chopped, green pepper, chopped, ketchup, tomato paste, brown sugar, cider vinegar, chili powder, lemon juice, molasses, salt, worcestershire sauce, ground mustard, sandwich rolls, split8 hour 15 min, 15 ingredients
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Tongue Tantalizing Barbecue Porkdark beer and34 Moredark beer, bone-in boston butt , cut into country style ribs, garlic powder, crushed red pepper, red and black pepper blend, hungarian paprika, chili powder, salt, brown sugar, sweet banana peppers, dark beer, brown sugar, crushed red pepper flakes, chipotle hot sauce (recommended : tabasco), worcestershire sauce, hot sauce (recommended : texas pete), white balsamic vinegar, cider vinegar, spicy brown mustard, tomato paste, beef broth, ground cinnamon, brown sugar, pineapple, peeled and cut into 1-inch thick slices, shredded cabbage, scallion, chopped, red onion thinly sliced and chopped, poblano pepper, jalapeno pepper, fresno chiles or red jalapenos, dark beer, balsamic vinegar, brown sugar, applewood smoked bacon, kaiser rolls3 hour 10 min, 35 ingredients
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Grilled Quail with Bacon Barbecue Glaze (Emeril Lagasse)quail , rib bones removed (about 4 oz each), vegetable oil and13 Morequail , rib bones removed (about 4 oz each), vegetable oil, salt, freshly ground black pepper, bacon-barbecue glaze , recipe follows, bacon, diced, chopped yellow onions, tomato paste, apple cider vinegar, soy sauce, worcestershire sauce, hot sauce, brown sugar, salt, red pepper flakes40 min, 15 ingredients
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Barbecued Mini Ribs Or Costillas De Cerdosheet of pork ribs , about 1 1/2 lb, sweet oloroso sherry and6 Moresheet of pork ribs , about 1 1/2 lb, sweet oloroso sherry, tomato puree (paste), soy sauce, tabasco sauce, brown sugar, seasoned plain (all-purpose ) flour, coarse sea salt30 min, 8 ingredients
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