7 red wine sauce fish chicken pork Recipes

  • Warm Raspberry Red Wine Sauce for Fish, Chicken, or  Pork
    raspberries and
    3 More
    raspberries, burgundy wine (don tsp try to substitute cabernet or other dry wines, they will create a bitter, flat flavors), white sugar (or to taste), dried chipotle powder (or to taste)
    17 min, 4 ingredients
  • Sichuan Stir-Fried Pork in Garlic Sauce(Cook's Illustrated)
    chicken broth, sugar, soy sauce, chinese black vinegar and
    16 More
    chicken broth, sugar, soy sauce, chinese black vinegar, sesame oil, chinese rice wine or 1 tbsp dry sherry, ketchup, fish sauce, cornstarch, country-style boneless pork ribs, trimmed, baking soda, cold water, chinese rice wine or 2 tsp dry sherry, cornstarch, minced garlic cloves, scallions, white part minced, green parts sliced thin, asian garlic and red chile paste, vegetable oil, shiitake mushrooms or 6 oz portabella mushrooms, stemmed and sliced thing, water chestnuts
    43 min, 20 ingredients
  • Thai Meatball Lettuce Cups With Spicy Sweet Peanut...
    shallots, peeled, fresh mint or cilantro (or both) and
    24 More
    shallots, peeled, fresh mint or cilantro (or both), green onions, ginger, peeled, jalapeno or red chili (or serrano), carrot, peeled and shredded, soy sauce (or fish sauce), granulated sugar, canola oil, cornstarch, coarse salt, ground pork (niman ranch pork chops), ground chicken (organic chicken breasts), all natural, smooth peanut butter, fresh lime juice , 1-2 limes, rice wine vinegar , to taste, soy sauce (or fish sauce), granulated sugar , to taste, garlic chili paste, to taste (such as sambal olek ), water , to thin as desired, heads butter lettuce , more of the inner leaves, separated, cucumber, thinly sliced, julienned carrots, fresh mint (or cilantro) sprigs
    27 ingredients
  • Sichuan  Water Boiled  Beef Sichuan Water Boiled Beef
    rice wine, light soy sauce, cornstarch and
    16 More
    rice wine, light soy sauce, cornstarch, beef loin strip steak (or fish fillets, or chicken breasts, or pork loin), corn oil, divided, sichuan peppercorns (available in chinese markets), dry small red chili, chinese celery (or celery), chinese leeks (or leeks or scallions), stem lettuce , romaine lettuce heart (or napa cabbage), corn oil, chopped scallion, corn oil, fresh ginger, minced, chopped scallion, hot chili sauce, chinese (or chinese hot bean paste), rice wine, light soy sauce, chicken or beef stock
    45 min, 19 ingredients
  • Stuffed Steamed Rice Wrapper Rolls (Vietnamese) Stuffed Steamed Rice Wrapper Rolls (Vietnamese)
    dried wood ear mushrooms, vegetable oil, shallots, chopped and
    14 More
    dried wood ear mushrooms, vegetable oil, shallots, chopped, garlic clove, crushed, ground pork or 10 oz ground chicken, rice flour, water, salt, sugar, water, fish sauce, rice wine vinegar, fresh lime juice, garlic cloves, finely chopped, red chili pepper, shredded, cilantro leaf, fried shallots
    1 hour 15 min, 17 ingredients




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