123028 red sangria martha stewart Recipes

olive oil, garlic cloves, peeled, whole canned tomatoes, crushed red pepper flakes, coarsely chopped flat leaf parsley, kosher salt , to taste, pepper , to taste

cider vinegar, olive oil, coarse salt and pepper, to taste, frozen lima beans, frozen cut green beans, red kidney beans, drained and rinsed

red wine, lemon-lime flavored carbonated beverage, orange, limes, fresh pineapple - peeled, cored and chopped, cherries, pitted and halved

red wine, orange juice, pineapple juice, cointreau, strawberries, sugar

red wine , such as a dry fruit forward rioja, grand marnier, freshly squeezed orange juice, simple sugar, angostura bitters, orange, green apple , other sliced seasonal fruits, berries for garnish

red wine (magnum), vodka, fresca carbonated lemon-lime beverage, orange juice, oranges, sliced thin, limes, sliced thin, lemons, sliced thin, chopped fresh mint leaves, plums, pitted and sliced, strawberry, sliced, sugar, ice

red wine (dry ), water, frozen mixed berries, orange, thinly sliced, lemon, thinly sliced, lemon juice, orange juice (preferably fresh squeezed ), sugar, orange slices

red wine, orange, cut into wedges, lemon, cut into wedges, lime, cut into wedges, strawberry, halved, raspberries, orange juice, ice, mint

firm tofu, drained , cut crosswise into 6 slabs (about 3/4 inch wide), each slab halved horizontally and cut int, broccoli, stalks trimmed, peeled, and cut into 1/4-inch rounds, florets separated into bite-size pieces, coarse salt, vegetable oil, soy sauce, rice vinegar, red pepper flakes, garlic cloves, minced, cornstarch, cashews, toasted

rice vermicelli, water, fish sauce, fresh lime juice (from 2 to 3 limes), light-brown sugar, sliced fresh red chili pepper , preferably thai bird chile, vegetable oil, garlic clove, minced, scallions, dark-green parts only, thinly sliced, leaves bibb lettuce, very thinly sliced, carrot , julienned, fresh mint , and, basil leaves , torn into small pieces

olive oil, garlic, sliced, fresh rosemary, red new potatoes , scrubbed and slied thinly, coarse salt, black pepper

bone-in rib chops (ea. abt. 8 oz. & 1/2 thick, extra-virgin olive oil divided, coarse salt & freshly ground black pepper, sweet peppers sliced into 1/4 rings, red onion sliced into 1/4 rings, fresh basil plus small basil leaves for garnish, cider vingar

martha white all-purpose flour, salt, shortening, cold water

red wine, apple juice, orange juice, sherry wine, brown sugar, honey, cornstarch, cold water, butter, canola oil, diced red onion, red bell pepper, diced, apple, cored, diced, shrimp, cleaned and deveined (21 to 25 count ), minced garlic, paprika, fresh mint

red wine, apple juice, orange juice, sherry, brown sugar, honey, cornstarch, cold water, butter, canola oil, diced red onion, red bell pepper, diced, apple, cored, diced, shrimp (21 to 25 count), cleaned and deveined, minced garlic, paprika, fresh mint

sparkling apple/grape or apple/ cranberry juice, blackberries, red wine, sliced green apple, sliced peach, sliced blood orange, special equipment : ice cube tray

red wine (burgundy preferred), frozen pink lemonade concentrate , do not add water, lemon, sliced, lime, sliced, orange, sliced, bing cherry (if available), brandy, carbonated lemon-lime beverage (7 up or sprite)

red wine, fresh orange juice, vanilla liqueur, triple sec, bittersweet italian vermouth, fresh lime juice, limoncello, sugar, ice, orange slice, and, cinnamon stick (to garnish )