70 red polenta green Recipes

  • Tamale Pie
    lean ground beef, onion, diced, diced green chilies and
    19 More
    lean ground beef, onion, diced, diced green chilies, garlic powder, kosher salt, black pepper, red pepper flakes, chili powder, cumin, taco seasoning, diced tomatoes, tomato sauce, black beans, drained and rinsed, black olives, frozen corn, cornmeal, polenta, water, salt, fat-free cheddar cheese, shredded, light butter, low-fat cheddar cheese, shredded
    25 min, 22 ingredients
  • Mojo Garlic-Orange Shrimp
    olive oil, garlic cloves, minced and
    7 More
    olive oil, garlic cloves, minced, shrimp, peeled and deveined, dried oregano, ground cumin, crushed red pepper flakes, grated orange peel, orange , juice of, mixed greens or hot cooked rice or pasta or polenta
    18 min, 9 ingredients
  • Black Forest Mushrooms In Tomato Sauce And Wild Ri...
    sauce and
    22 More
    sauce, dried black forest mushrooms aka shiitake mushrooms reconstituted in 1 cup of hot water ., fresh baby portabella mushrooms left whole, organic garlic, organic fresh oregano, fresh parsley, rib of celery sliced thin, diced organic tomatoes with juice., wild rice, olive oil for frying about two tbsp, sea salt, vegetable broth or chicken stock., polenta, leek cleaned and green pars trimmed off sauteed in a tbsp of olive oil and a dash of sea salt until tender., feta cheese, sweet unsalted butter, quality olive oil, crushed green pepper corns, crushed red pepper, heavy cream, organic oregano, parsley
    45 min, 23 ingredients
  • Turducken Stew Turducken Stew
    olive oil, raw turkey breast, boneless, skinless, cubed and
    17 More
    olive oil, raw turkey breast, boneless, skinless, cubed, raw duck breasts, boneless, skinless, cubed, raw chicken thighs, boneless, skinless, cubed, onion, diced, stalks celery, diced, carrots, diced, red bell pepper, diced, green bell pepper, diced, garlic cloves, minced, low sodium chicken broth, thyme, bay leaves, dried basil, smoked paprika, sweet potato, peeled and diced, whole-grain polenta, salt and black pepper
    1 hour 15 min, 19 ingredients
  • Catfish Dinner (Robert Irvine) Catfish Dinner (Robert Irvine)
    catfish fillets, buttermilk, vegetable oil, for frying and
    15 More
    catfish fillets, buttermilk, vegetable oil, for frying, cornmeal, salt and ground pepper, all-purpose flour, eggs, beaten for egg wash, butter, minced red onion, minced bell pepper, ribs celery, minced, all-purpose flour, seafood seasoning , such as old bay, minced garlic, heavy cream, louisiana crawfish tails, cooked grits or polenta, for serving, chopped green onions or chives, for garnish
    30 min, 18 ingredients
  • Poulet Basquaise (Basque Style Chicken) Poulet Basquaise (Basque Style Chicken)
    chicken pieces, flour, seasoned with salt and pepper and
    19 More
    chicken pieces, flour, seasoned with salt and pepper, olive oil, onion, sliced, red bell pepper, cored seeded sliced, green bell pepper, cored seeded sliced, garlic cloves, minced, paprika, smoked paprika, prosciutto , torn into pieces, marsala wine, white wine, water, diced tomatoes, dried thyme, nicoise olive, salt & freshly ground black pepper, to taste, ready-made polenta, olive oil, garlic clove, minced, fresh parsley, chopped
    1 hour 5 min, 21 ingredients
  • Grilled Chicken Breast Cacciatore (Robert Irvine) Grilled Chicken Breast Cacciatore (Robert Irvine)
    olive oil, onions, sliced and
    18 More
    olive oil, onions, sliced, green bell peppers , sliced julienne, red bell peppers , sliced julienne, white mushrooms, cleaned and quarter-cut (about 1 lb), ripe tomatoes, large dice, tomato paste, tomato juice, chopped shallots (about 3 to 4), chopped garlic (about 7 to 8 cloves), fresh basil leaves, chopped (about 1/2 bunch), fresh parsley leaves, chopped (about 1/2 bunch), salt and freshly ground black pepper, boneless chicken breasts, polenta as an accompaniment , recipe follows, onion, chopped, butter, water, yellow cornmeal, grated parmesan
    2 hour , 20 ingredients
  • Fresh Swordfish with an Olive Tomato Sauce and Crispy Calamari (Emeril Lagasse) Fresh Swordfish with an Olive Tomato Sauce and Crispy Calamari (Emeril Lagasse)
    olive oil, chopped onions, salt, crushed red pepper and
    15 More
    olive oil, chopped onions, salt, crushed red pepper, chopped garlic, peeled, seeded and chopped italian plum tomatoes, pitted and halved black greek or nicoise olives, halved green pimiento-stuffed olives, dry white wine, chopped fresh basil leaves, fresh calamari, cleaned and frozen, buttermilk, masa flour, all-purpose flour, oil for frying, fresh swordfish steaks (about 6 oz each), creamy polenta, hot , recipe follows, chopped fresh parsley leaves
    50 min, 19 ingredients




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