3104 real crostini Recipes

  • Real Simple Smoked Salmon Crostini
    baguette (from 1 small loaf), olive oil, cream cheese and
    4 More
    baguette (from 1 small loaf), olive oil, cream cheese, chopped fresh dill, prepared horseradish, kosher salt and black pepper, smoked salmon
    15 min, 7 ingredients
  • Crostini With Sun-dried-tomato Tapenade
    crostini with sun-dried-tomato tapenade and
    7 More
    crostini with sun-dried-tomato tapenade, pitted kalamata olives or other brine-cured black olives, drained oil-packed sun-dried tomatoes, extra virgin olive oil, drained capers, dried oregano, french-bread baguette , cut into 1/2-inch-thick slices, extra virgin olive oil
    10 min, 8 ingredients
  • Real Or Imitaion Vanilla Part 2
    mccormick pure vanilla extract and
    5 More
    mccormick pure vanilla extract, gold medal imitation vanilla extract, i found the information about temperatures in cakes and cookies to be the most informative on which to use. internal cake temps only reach 210 where in cookies are up there at 350 and most of the extra compounds in pure vanilla bake off at 280-300 so real is great for cakes and imitation works for cookies. this makes sense and matters if you do a lot of baking, if little baking, well guess a small bottle of both., here is a link to winner of the imitation, apparently an east of the mississippi item and can be mail ordered. i guess i will stick with tones from smart and final., just an interesting look again into vanilla ., http://www.cfsauer.com/products.asp bid =1
    7 ingredients
  • Real Irish Cream Liqueur
    jamison irish whiskey (no substitutes) and
    7 More
    jamison irish whiskey (no substitutes), sweetened condensed milk, heavy whipping cream, chocolate syrup, instant coffee granules, vanilla extract (real not imitation), almond extract, coconut cream (no substitutes)
    10 min, 8 ingredients
  • Homemade Herbed Chevre Spread With Grilled Crostini
    chevre cheese with herbs, spread and
    11 More
    chevre cheese with herbs, spread, creamy goat cheese, at room temperature, heavy cream, garlic clove, minced, chopped mixed herbs , such as basil, thyme, oregano or 2 1/2 tbsp parsley, snipped chives or 2 1/2 tbsp finely sliced onions, fresh ground pepper, salt, crostini, baguette, olive oil, garlic clove, crushed
    30 min, 12 ingredients
  • Crostini With Cheese Torta and Marinated Bell Peppers Crostini With Cheese Torta and Marinated Bell Peppers
    red bell pepper, yellow bell pepper and
    13 More
    red bell pepper, yellow bell pepper, balsamic vinegar or 2 tbsp red wine vinegar, extra virgin olive oil, fresh parsley, minced, fresh basil, minced, capers, garlic clove, minced, salt & freshly ground black pepper, cream cheese, feta cheese (can be flavored), goat cheese, pine nuts, fresh basil (to garnish ), crostini (lightly toasted, thin sliced , french bread)
    35 min, 15 ingredients
  • Crostini With Mushrooms and Aioli Crostini With Mushrooms and Aioli
    mushrooms, stems removed and sliced thin and
    11 More
    mushrooms, stems removed and sliced thin, extra virgin olive oil, sea salt, sherry wine, garlic aioli (garlic mayonaisse) or 1/4 cup caesar mayonnaise, crostini, garlic clove, chopped, chopped fresh flat-leaf parsley, anchovy paste, dijon mustard, fresh lemon juice, good mayonnaise
    15 min, 12 ingredients
  • Crostini With Ricotta and Sausage Topping: Crostini With Ricotta and Sausage Topping:
    fresh ricotta, grated parmesan cheese, salt and
    3 More
    fresh ricotta, grated parmesan cheese, salt, fresh ground black pepper, links sweet italian sausage, crostini
    35 min, 6 ingredients
  • Crostini With Cheese Torta & Marinated Bell Peppers Crostini With Cheese Torta & Marinated Bell Peppers
    roasted sweet peppers (red & yellow , see our basic roast... and
    13 More
    roasted sweet peppers (red & yellow , see our basic roasted red peppers), balsamic vinegar or 2 tbsp red wine vinegar, extra virgin olive oil, fresh parsley, minced, fresh basil, minced, capers, garlic clove, finely minced, salt and black pepper, freshly ground (to taste), cream cheese, room temperature, feta cheese (flavored with basil and tomato or plain feta), goat cheese (preferably fresh young ), pine nuts, toasted, fresh basil (for garnish ), bread (for plain crostini, crusty baguette or chewy peasant-style )
    1 hour 5 min, 14 ingredients
  • Tuna and Caper Brandade Crostini Tuna and Caper Brandade Crostini
    potatoes, peeled and cut into 1/2-inch cubes (1 cup) and
    10 More
    potatoes, peeled and cut into 1/2-inch cubes (1 cup), whole milk, garlic cloves, finely chopped, turkish or 1/2 california bay leaf, chopped fresh thyme or 1/8 tsp dried thyme, crumbled, salt, black pepper, white tuna packed in olive oil, bottled capers (not salt-packed), rinsed, drained, and chopped, extra-virgin olive oil, crostini
    30 min, 11 ingredients
  • Pepper-Crusted Steak with Horseradish Cream on Grilled Garlic Crostini Pepper-Crusted Steak with Horseradish Cream on Grilled Garlic Crostini
    garlic, crushed, hot red pepper flakes and
    7 More
    garlic, crushed, hot red pepper flakes, whole black peppercorns, cracked (i fold them in a paper towel and bash them with a hammer), minced fresh rosemary leaves, olive oil, london broil (top sirloin), cut 1 1/2 inches thick, kosher salt, grilled garlic crostini, horseradish cream
    9 ingredients
  • Goat Cheese and Sun Dried Tomato Crostini Goat Cheese and Sun Dried Tomato Crostini
    soft fresh goat cheese, sun-dried tomatoes, drained and
    3 More
    soft fresh goat cheese, sun-dried tomatoes, drained, chives, snipped, olive oil, crostini
    15 min, 5 ingredients
  • Roasted Portabella Crostini Roasted Portabella Crostini
    portabella mushroom caps and
    10 More
    portabella mushroom caps, roasted garlic light balsamic vinaigrette salad dressing , plus, roasted garlic light balsamic vinaigrette salad dressing, divided, olive oil, low-fat ricotta cheese, italian seasoning (recommended ( mccormick ), salt, fresh ground black pepper, store-bought crostini, roasted red pepper , cut into 1/2-inch wide strips, fresh oregano leaves, for garnish
    18 min, 11 ingredients
  • Bistecca with Balsamic-Roasted Onion Crostini (Michael Chiarello) Bistecca with Balsamic-Roasted Onion Crostini (Michael Chiarello)
    extra-virgin olive oil and
    8 More
    extra-virgin olive oil, porterhouse steak, about 1 1/2 lb and 2-inches thick, at room temperature, salt , preferably gray, freshly ground black pepper, red onions, minced garlic, chopped fresh thyme leaves, balsamic vinegar, crostini , recipe follows
    1 hour , 9 ingredients
  • Colorado Lamb and Couscous Crostini Colorado Lamb and Couscous Crostini
    pine nuts, beef stock, unsalted butter, couscous and
    12 More
    pine nuts, beef stock, unsalted butter, couscous, lemon , zested and juiced, tomato, cut into 1/4-inch dice, chopped fresh mint leaves , plus more for garnish, feta cheese, crumbled, chorizo, removed from casing and sauteed until done, seedless cucumber, peel on, cut into 1/4-inch dice, kosher salt and freshly ground black pepper, boneless lamb loin, fat and silver skin trimmed, ground cumin, olive oil, plus extra for grilling, plain yogurt, toasted crostini
    1 hour 35 min, 16 ingredients
  • Duck Rillette with Crostini (Emeril Lagasse) Duck Rillette with Crostini (Emeril Lagasse)
    recipe duck confit , recipe follows, minced onions and
    8 More
    recipe duck confit , recipe follows, minced onions, minced parsley, garlic cloves, reserved from the duck confit, cognac, butter, freshly ground black pepper, salt, fat reserved from the duck confit, homemade crostini , recipe follows
    14 hour 39 min, 10 ingredients
  • Olive Tapenade with Olive Oil Crostinis (Emeril Lagasse) Olive Tapenade with Olive Oil Crostinis (Emeril Lagasse)
    pitted black olives , such as kalamata, nicoise, or gaeta and
    14 More
    pitted black olives , such as kalamata, nicoise, or gaeta, capers, drained and rinsed, anchovy fillets, to taste, drained, rinsed and patted dry, garlic, minced, dijon mustard, fresh thyme, leaves finely chopped, chopped parsley, crushed red pepper, lemon, juiced, red wine vinegar, good quality extra-virgin olive oil, recipe olive oil crostini , as follows, very thin slices french bread , cut on the diagonal, extra virgin olive oil, salt and freshly ground black pepper
    25 min, 15 ingredients
  • Roasted Portobello Crostini Roasted Portobello Crostini
    portobello mushrooms caps and
    8 More
    portobello mushrooms caps, light roasted garlic balsamic salad dressing, plus 2 tbsp divided, olive oil, lowfat ricotta, italian seasoning (recommended: mccormick ), salt and freshly ground black pepper, store-bought crostini, roasted red bell pepper , cut into 1/2-inch wide strips, fresh oregano leaves, for garnish
    18 min, 9 ingredients




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