18 ravioli shrimp sauce Recipes

  • Lobster Ravioli
    lobster ravioli, alfredo sauce, roma tomato, shrimp and
    5 More
    lobster ravioli, alfredo sauce, roma tomato, shrimp, parmesan cheese, salt and pepper, oil, garlic, spinach
    50 min, 9 ingredients
  • Baked Seafood Ravioli
    ravioli , cheese filled (frozen) and
    9 More
    ravioli , cheese filled (frozen), alfredo sauce (i use ragu), sherry wine (optional but makes it taste more like a newburg ), crabmeat, chopped, shrimp, chopped (i use 1 sm. bag of frozen salad shrimp), roasted red pepper, chopped, ground pepper, salt (or to taste), old bay seasoning, cheese, shredded (i use cheddar)
    55 min, 10 ingredients
  • Shrimp Ravioli With Basil Cream Sauce
    peeled garlic clove, extra virgin olive oil and
    7 More
    peeled garlic clove, extra virgin olive oil, cooked deveined, peeled, chopped shrimp, fresh goat cheese, egg yolk, whipping cream, shallot, chopped, fresh packed basil leaves, wonton wrappers
    1 hour , 9 ingredients
  • Lobster Ravioli in Tomato Cream Sauce with Shrimp
    unpeeled large shrimp, yellow onion, quartered and
    23 More
    unpeeled large shrimp, yellow onion, quartered, stalks celery with leaves , cut into pieces, lemon, halved, dried basil, dried oregano, dried thyme, whole black peppercorns, chopped fresh flat-leaf parsley, water, unsalted butter, shallot, minced, garlic, minced, lemon zest, kosher salt, freshly ground black pepper, white wine, canned petite diced tomatoes, heavy cream, salt and freshly ground black pepper to taste, lobster ravioli, chopped fresh flat-leaf parsley, lemon zest
    2 hour , 26 ingredients
  • Shrimp-and-Ravioli Lasagna Shrimp-and-Ravioli Lasagna
    vegetable broth, alfredo sauce and
    6 More
    vegetable broth, alfredo sauce, fresh baby spinach , thoroughly washed, refrigerated pesto sauce, frozen cheese-filled ravioli (do not thaw), peeled, coarsely chopped cooked shrimp, shredded italian six-cheese blend, paprika
    8 ingredients
  • Shrimp and Chive Ravioli with Grape Tomato Sauce (Tyler Florence) Shrimp and Chive Ravioli with Grape Tomato Sauce (Tyler Florence)
    recipe pasta dough for ravioli, recipe follows and
    15 More
    recipe pasta dough for ravioli, recipe follows, raw shrimp, cleaned and shelled, fresh basil leaves , plus more for garnish, fresh chervil , plus more for garnish, fresh chives , plus more for garnish, egg white , plus 1 egg for wash, extra-virgin olive oil, kosher salt and freshly ground black pepper, grape tomatoes, shallots, finely chopped, fresh chervil , plus more for garnish, flour , for dusting, all-purpose flour, plus more for dusting, salt, eggs, extra-virgin olive oil
    1 hour 10 min, 16 ingredients
  • Shrimp Ravioli With a Tomato Vodka Cream Sauce Shrimp Ravioli With a Tomato Vodka Cream Sauce
    wonton wrappers (you want approximately 40-48 wrappers) and
    23 More
    wonton wrappers (you want approximately 40-48 wrappers), shrimp (cooked and diced fine ), ricotta cheese (1 cup, if you like it a bit creamier, you can add more ricotta), parmesan cheese, eggs (medium sized, or 2 large or extra large ), minced garlic, fresh parsley, chopped fine, nutmeg, salt, pepper, butter (to saute the shrimp), crushed tomatoes (i happen to like san marzano, or any good quality crushed or pureed tomatoes), vodka, heavy cream, onion, fine chopped, roasted red peppers, fine chopped, minced garlic, red pepper flakes, fresh parsley, fine chopped, butter, salt, pepper, basil, chopped, parmesan cheese, grated
    1 hour , 24 ingredients
  • Shrimp and Salt Cod Ravioli with Yellow Pepper Romesco Sauce Shrimp and Salt Cod Ravioli with Yellow Pepper Romesco Sauce
    olive oil, garlic, peeled and
    22 More
    olive oil, garlic, peeled, yellow pepper , roasted, peeled and seeded, yellow tomatoes, halved, ancho chile , soaked in boiling water until soft, seeded and coarsely chopped, new mexican chile , soaked in boiling water until soft, seeded and coarsely chopped, white bread, crust removed, cut into small cubes, red wine vinegar, toasted almonds, honey, chipotle, salt and freshly ground pepper, fish stock, salt cod, olive oil, garlic, coarsely chopped, shallots, finely sliced, shrimp, peeled and deveined, baking potatoes, cooked, pureed and kept warm, heavy cream, olive oil, salt and freshly ground pepper, sheets pasta dough, eggs mixed with 2 tbsp water
    50 hour , 24 ingredients
  • Crabmeat Ravioli With Red Pepper Cream Sauce Crabmeat Ravioli With Red Pepper Cream Sauce
    shrimp, cold, peeled and deveined, egg white, cold and
    13 More
    shrimp, cold, peeled and deveined, egg white, cold, fresh parsley leaves, chopped, fresh basil leaves, chopped, fresh lemon juice, garlic, minced, salt, fresh ground pepper, heavy cream, cold, crabmeat, parmesan cheese, grated, shallots, chopped, egg, beaten with, water , for egg wash, sheets fresh pasta , measuring about 9 by 15 inches
    35 min, 15 ingredients
  • Cheese Ravioli With Shrimp and Tomato-Cream Sauce Cheese Ravioli With Shrimp and Tomato-Cream Sauce
    butter, garlic clove, crushed, tomatoes , with juices and
    6 More
    butter, garlic clove, crushed, tomatoes , with juices, heavy cream, shrimp, shelled, deveined, and coarsely chopped, basil leaves , torn into pieces, salt, fresh ground black pepper, cheese ravioli (fresh or frozen )
    50 min, 9 ingredients
  • Black and White Lobster Ravioli in a Seafood Cream Sauce Black and White Lobster Ravioli in a Seafood Cream Sauce
    mixed shellfish (shrimp, lobster, crab, mussels, etc) and
    8 More
    mixed shellfish (shrimp, lobster, crab, mussels, etc), white wine, butter, heavy cream, roma tomatoes, diced, white pearl onions, diced, shallots, tarragon, black and white langostino (lobster) ravioli
    25 min, 9 ingredients
  • King Prawn Ravioli With King Prawns and Ginger, Soy Sauce King Prawn Ravioli With King Prawns and Ginger, Soy Sauce
    wonton wrappers and
    13 More
    wonton wrappers, green shrimp , sheeled, deveined, cut in half and twisted into bundle, coriander leaves, cm fresh ginger, peeled and chopped, chili pepper , seeds removed and chopped, white wine, unsalted butter, light soy sauce, lemon juice, salt and pepper, green shrimp, shelled and cleaned, shallots, finely diced, coriander leaves, salt and pepper
    50 min, 14 ingredients
  • Lump Crabmeat Ravioli with Red Pepper Cream Sauce and Asparagus (Emeril Lagasse) Lump Crabmeat Ravioli with Red Pepper Cream Sauce and Asparagus (Emeril Lagasse)
    cold, peeled and deveined shrimp, egg white, cold and
    17 More
    cold, peeled and deveined shrimp, egg white, cold, chopped fresh parsley leaves, chopped fresh basil leaves, fresh lemon juice, minced garlic, salt, freshly ground white pepper, cold heavy cream, lump crabmeat , picked over for shells and cartilage, grated parmesan, chopped shallots, egg, beaten with 2 tsp water, for egg wash, fresh pasta sheets , measuring about 9 by 15 inches, red pepper cream sauce , recipe follows, spears blanched asparagus , recipe follows, grated parmesan, for garnish, sliced fresh basil leaves, for garnish, note : to achieve the right consistency, make sure that the shrimp and egg white are very cold, and chill the food processor bowl and blade in the refrigerator for 20 minutes before beginning.
    35 min, 19 ingredients
  • Potato, Leek, and Bacon Ravioli Potato, Leek, and Bacon Ravioli
    yukon gold potatoes (3 small potatoes are best) and
    18 More
    yukon gold potatoes (3 small potatoes are best), extra-virgin olive oil, bacon , cut crosswise in 1/4-inch strips (about 5 oz), chopped leeks, washed and drained (2 medium leeks), salt, freshly ground black pepper, grated parmigiano-reggiano or grana padano, for the filling, fresh pasta dough, shrimp and scallion sauce, recipe follows, chopped fresh italian parsley leaves, soft butter, grated parmigiano-reggiano or grana padano, extra-virgin olive oil, sliced garlic (7 or 8 fat garlic cloves), whole tuscan-style pepperoncini in vinegar, drained, seeded and thinly sliced (about 1/4 cup), dozen) small shrimp, washed, peeled and deveined, salt, sliced scallions, soft butter
    1 hour 10 min, 19 ingredients
  • Tortellini, Shrimp, and Vegetables With Spinach-basil Sauce Tortellini, Shrimp, and Vegetables With Spinach-basil Sauce
    tortellini or 1 lb cheese ravioli (fresh or frozen) and
    24 More
    tortellini or 1 lb cheese ravioli (fresh or frozen), fresh spinach , thoroughly washed,stemmed,and very coarsely chopped, fresh asparagus, trimmed and cut into 2 inch lengths, lightly packed chopped fresh parsley leaves, chopped fresh basil leaf, chopped fresh oregano, scallions , sliced lengthwise and chopped (green onions), white wine, dry sherry, chicken bouillon granules or 2 chicken bouillon cubes, cornstarch, extra virgin olive oil, butter, minced fresh garlic, chopped onion, fresh mushrooms, cleaned and thinly sliced, portabella mushrooms , wiped clean,stemmed,and cut into 1/4 inch wide slices or 1/2 lb cremini mushroom, cleaned and quartered, fresh ground black pepper, red bell pepper, seeded and cut into 1/4 x 1 inch slices, roma tomatoes, seeded and coarsely chopped, heavy cream, freshly grated parmesan cheese , plus additional for passing if esired, crumbled gorgonzola or 1/2 cup feta cheese, coarsely chopped walnuts, salt & freshly ground black pepper
    1 hour , 25 ingredients
  • Andalusian Condiment Soup Andalusian Condiment Soup
    butter, olive oil, sliced onions, flour and
    29 More
    butter, olive oil, sliced onions, flour, tomato puree (#10 can), chicken stock, minced garlic, red wine vinegar, salt, sugar, worcestershire sauce, crushed cumin seeds (i use mortar & pestle), black pepper, oregano, tarragon, tabasco sauce, cooked pasta (raviolis or tortellinis are excellent), garbanzo beans, chopped parsley (*) or cilantro (*), crouton, chopped onion, tofu, cubes, sausage, meatballs, bay shrimp, any kind of leftover meat, chopped, sour cream (*), lime wedge (*), sliced olive, diced bell pepper, chopped tomato, sliced sauteed mushroom, shredded cheese , especially cheddar or parmesan cheese
    2 hour 45 min, 33 ingredients




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