4 raspberry ribbon bars Recipes
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Pistachio Christmas Ribbon Barsbutter (i use ) or 1/2 lb margarine (i use ), sugar, egg and3 Morebutter (i use ) or 1/2 lb margarine (i use ), sugar, egg, flour, raspberry preserves (apricot or marmalade can also be used) or 1/2-3/4 cup strawberry jam (apricot or marmalade can also be used), chopped shelled natural pistachios55 min, 6 ingredients
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