49373 raspberry chiffon cake Recipes
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cake flour (not self-rising), sugar and16 Morecake flour (not self-rising), sugar, double-acting baking powder, salt, vegetable oil, egg yolks, fresh orange juice, freshly grated orange zest, vanilla, egg whites, cream of tartar, well-chilled heavy cream, grand marnier or other orange-flavored liqueur, freshly grated orange zest, sugar, orange-flower water (available at specialty foods shops), or to taste, if desired, candied mimosa balls and candied violets (both available at specialty foods shops) for garnish if desired, fresh orange sections , membranes discarded, for garnish if desired18 ingredients
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cake flour, sugar, baking powder, salt, salad oil, water and19 Morecake flour, sugar, baking powder, salt, salad oil, water, frozen guava juice concentrate, thawed, undiluted, egg yolks, slightly beaten, vanilla, egg whites, cream of tartar, sugar, egg yolks, sugar, frozen guava juice concentrate, whipping cream, vanilla, cornstarch, water, salt, guava juice, lemon juice, slightly beaten egg yolk, butter3 hour , 25 ingredients
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cake flour (not self-rising), baking soda, salt and9 Morecake flour (not self-rising), baking soda, salt, granulated sugar , plus, granulated sugar, eggs, separated, vegetable oil, fresh lemon juice, grated lemon zest (about 4 lemons), pure vanilla extract, cream of tartar, sugar , for dusting1 hour 5 min, 12 ingredients
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cake, all-purpose flour, granulated sugar, baking powder and15 Morecake, all-purpose flour, granulated sugar, baking powder, salt, cold water, vegetable oil, vanilla, grated lemon zest, egg yolks, egg whites (about 8 large eggs), cream of tartar, lemon glaze, butter or margarine (5-1/3 tbsp), powdered sugar, grated lemon zest, lemon juice, warmed, lemon jell slices and mint springs, for garnish (optional)1 hour 30 min, 19 ingredients
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Margarita Chiffon Cakecake flour, sugar, baking powder, salt, egg yolks and13 Morecake flour, sugar, baking powder, salt, egg yolks, vegetable oil, fresh lime juice, triple sec, tequila, grated lime peel, egg whites, cream of tartar, powdered sugar, fresh lime juice, tequila, triple sec, grated lime peel, strawberry compote with tequila and lime18 ingredients
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Pineapple Chiffon Cakecake flour, sugar, baking powder, salt, vegetable oil and7 Morecake flour, sugar, baking powder, salt, vegetable oil, egg yolks, unsweetened pineapple juice (just drain from can, and save the crushed pineapple for the topping), egg white, room temperature (8 egg whites), cream of tartar, whipping cream, sugar, crushed pineapple (very well drained )1 hour 35 min, 12 ingredients
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Guava Chiffon Cakecake flour, sugar, baking powder, salt, salad oil, water and20 Morecake flour, sugar, baking powder, salt, salad oil, water, frozen guava juice concentrate, undiluted, egg yolks, slightly beaten, vanilla, egg whites, cream of tartar, sugar, guava, egg yolks, sugar, frozen guava juice concentrate, undiluted, whipping cream, vanilla, cornstarch, water, salt, guava juice, lemon juice, slightly beaten egg yolk, butter1 hour 5 min, 26 ingredients
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Lemon Chiffon Cakecake, flour, grandulated sugar, baking powder, salt and12 Morecake, flour, grandulated sugar, baking powder, salt, vegetable oil, vanilla extract, grated lemon zest, egg yokes, egg whites (about 8), cream of tarter, glaze, unsalted butter or margarine, sugar, grated lemon zest, lemon juice, warmed17 ingredients
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Nutmeg Chiffon Cakecake flour, baking powder, fresh ground nutmeg, salt and6 Morecake flour, baking powder, fresh ground nutmeg, salt, dark brown sugar (packed), canola oil (mom used mazola vegetable oil), eggs separated, cold water, egg whites, cream of tartar10 ingredients
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