8 raspberry cappuccino Recipes

low-fat milk, espresso, room temperature or chilled (or 1 tbsp instant coffee dissolved in 1/3 cup water), chocolate syrup, low-fat coffee-flavored frozen yogurt, fresh raspberry (frozen for blending), cold nonfat milk, unsweetened cocoa powder (to garnish )

raspberry flavored syrup, almond syrup or 1/2 oz amaretto syrup, chocolate syrup , fudge, espresso , 2 shots, half-and-half, steamed and foamed, cream, cocoa powder, for garnish

cream cheese, powdered sugar, sour cream, vanilla, whipping cream, instant cappuccino mix, angel food cake , torn into pieces, strawberry, sliced, raspberries

ground coffee or 3 tbsp espresso, dark roast, cold water, ice cubes, fresh raspberry, chocolate syrup, sugar, vanilla extract, milk

raspberry gelatin , plus 1 (3-ounce) package, soft ladyfingers, good quality sherry, berries , raspberry, and blackberry mixed, fresh or frozen, thawed and well drained, gelatin custard, heavy cream, cappuccino hazelnut syrup , or to taste, whole fresh berries, for garnish, rainbow sprinkles, for garnish, mint leaves, for garnish

angel food cake, cut in 1-inch cubes (10 oz.), instant cappuccino mix (vanilla, like maxwell house), water, neufchatel cheese, brown sugar, vanilla, ground cinnamon, cool whip, thawed (lite ), unsweetened cocoa powder, raspberry puree (see below ), fresh raspberry (optional), frozen raspberries in light syrup, thawed and undrained, lemon juice