48648 raisin syrup sourdough swirls Recipes
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sourdough starter (133 g flour, 133 g water) and8 Moresourdough starter (133 g flour, 133 g water), black coffee (room temperature , 298 g), stone ground rye flour (261 g), salt (table , 10 g), molasses (57 g), cocoa powder, whole wheat flour (131 g), bread flour (267 g), water (scant 1/2 cup, luke warm, 105 g)1 hour 5 min, 9 ingredients
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sourdough starter (4.0 oz.), bread flour (4.5 oz), water and6 Moresourdough starter (4.0 oz.), bread flour (4.5 oz), water, bread flour (20.5 oz., or wheat or rye flour, weight will vary), salt, water , lukewarm, roasted garlic, walnuts , pecans, sun flower seeds, cheese (blue , parmesan, feta)48 hour 45 min, 9 ingredients
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Sourdough White for the Bread Machinesourdough starter, white bread flour, dry milk, sugar and3 Moresourdough starter, white bread flour, dry milk, sugar, salt, butter, fast rise yeast or 3 tsp active dry yeast (optional)4 hour 15 min, 7 ingredients
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Sourdough Bread (for bread machines)sourdough starter, water, bread flour, salt, sugar and1 Moresourdough starter, water, bread flour, salt, sugar, dry yeast3 hour 10 min, 6 ingredients
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