185259 quicky flour pancake Recipes

mung flour (i guess u can try to use urad or chickpea flour), carrot, grated, radishes, grated, coriander, leaf chopped, cumin seed, chili powder, fruit salt (eno)

chickpea flour, salt, cayenne pepper, red onion, very finely chopped, diced tomato, fresh ginger, very finely chopped, jalapenos , seeds removed and very finely chopped, fresh cilantro, chopped, vegetable oil or 3 tbsp canola oil

flour (188g), salt, baking powder (12g), egg, canola oil (30g), milk (358g)

flour, sugar, baking powder, salt (or more depending on your taste, the original recipe said 1teasp.), egg, butter (melted ) or 4 tbsp shortening, milk

flour, sugar, baking powder, salt, eggs, milk, vegetable oil or 1/3 cup canola oil

flour (300g), sugar (150g), baking powder (33g), salt, eggs, milk

flour, baking soda, salt, sugar, eggs, milk, plain yogurt, melted butter

flour, granulated sugar, salt, eggs, beaten, milk, butter, lingonberry preserves

flour, oat bran, baking powder, baking soda, sugar, cinnamon, milk, white vinegar, canola oil, eggs (slightly beaten ), vanilla flavoring

frozen shelled green peas, chickpea flour (besan or gram), ground cumin, good pinch ground turmeric, good pinch chili powder, sea salt, water, fresh ginger, spring onions, finely sliced or 2 tsp fresh cilantro, finely chopped, olive oil or sesame oil, for frying

seeds (shelled hemp ), hemp seed oil, whole wheat flour, baking powder, baking soda, salt, honey (optional) or 2 tbsp agave nectar (optional), eggs, slightly beaten, plain yogurt, water, vanilla

flour , whole wheat, sugar, baking powder, cinnamon, salt, canola oil, water, vanilla extract