209922 quick easy slices cranberry ginger Recipes

canned whole cranberry sauce, walnuts, chopped, golden raisin, ground cinnamon, orange , zest of, fresh mint leaves, for garnish (optional)

old fashioned oats (not quick cooking ), sliced almonds, shredded coconut (preferable unsweetened), unsalted pepitas or 1/4 cup shelled sunflower seeds, pure maple syrup, canola oil, kosher salt, dried fruit (such as cherries, cranberries, raisins, or currants)

red bell pepper (diced ), olive oil, minced ginger paste, dried tarragon, fresh chives (chopped ), cooked chicken (thinly sliced ), chicken gravy, fresh parsley (chopped ), cooked rice

egg, molasses, milk, butter, melted, flour, baking powder, sugar, baking soda, ginger, salt

fresh cranberries, dried apricots, brown sugar, currants, fresh minced ginger, cranberry juice cocktail (i use ocean spray for this), cinnamon, cayenne pepper

quick oats , cooked according to instructions, fresh spirulina , paste, fresh ginger, peeled and sliced, mango, peeled and pit remove, orange juice, flax seed, ice , to preference

ice, vodka, cranberry juice, lime juice, powdered ginger, sparkling water, cranberries (to garnish ), candied ginger (to garnish )

fresh cranberries, frozen cranberry juice concentrate , defrosted, orange juice, corn syrup (or to taste), grated fresh ginger, crystallized ginger, chopped

cranberry juice, fresh ginger, peeled and thinly sliced (about 1/4 cup), lime juice, sugar , plus 1/4 cup, if desired

bisquick, quick-cooking oats, brown sugar, cold butter or 1 cup margarine, chopped pecans, apples, peeled and thinly sliced, dried sweetened cranberries, granulated sugar, ground cinnamon, sour cream, eggs

sour cream, cream cheese, softened (1/2 of 8 oz package), dried sweetened cranberries, chopped fine (i use my mini food processor), horseradish

zucchini-potato soup - fast and easy, this is a quick and easy, as well as delicious soup for anytime of the year, chicken broth, zucchini (4 small), thinly sliced, potato, thinly sliced, onion, thinly sliced, eggs, lemon juice, salt and pepper to taste, in a large saucepan , bring the broth to a boil. add the zucchini, potato, and onion. reduce the heat and simmer, covered, for 15 minutes., in a small bowl, beat the eggs. add the lemon juice and 1/2 cup of the broth. stir into the soup. increase the heat to medium and heat for 1 minute, stirring constantly; do not boil. season to taste with salt and pepper and serve immediately., be careful when adding the lemon juice and eggs - to prevent curdling - temper by beating the eggs in a small bowl, adding the lemon juice and then add 1/2 cup. of the hot broth (after it has simmered the 15 min.); stir to blend; slowly add to hot soup., when soup is done , transfer to blender and puree until smooth.

pork tenderloin, kikkoman quick & easy marinade or 1/3 cup garlic and herb marinade or 1/3 cup toasted sesame marinade or 1/3 cup honey & mustard marinade or 1/3 cup gourmet teriyaki marinade

boneless skinless chicken thighs, coconut oil, minced garlic clove, minced ginger, rice vinegar, soy sauce, dried red pepper (optional), coconut oil, frozen mixed vegetables

canola oil, confetti vegetable mix from walmart (chopped broccoli, cauliflower, radish & cabbage), uncle ben s 2 minute long grain rice, quick & easy asian sauce (separate recipe )

sugar, water, fresh or frozen cranberries, minced crystallized ginger, frozen sliced peaches , cut into 1/2-inch pieces (2 cups)

rolled oats, oat bran, unsalted sunflower seeds, ground cinnamon, sliced almonds, pecans, nutmeg, safflower oil, real maple syrup, molasses, vanilla, dried sweetened cranberries, crystallized ginger, ground flax seeds