82820 quick easy skillet cranberry ginger Recipes
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maggi 2-minute noodles (use indomee instead of maggi for ... and11 Moremaggi 2-minute noodles (use indomee instead of maggi for more authentic taste), ginger-garlic paste (or 2 cloves of smashed garlic), onion, chopped, green chili, chopped, potato, diced, tomato, diced, carrot , julienned, chili powder, garam masala, oil, mozzarella cheese, thinly sliced, coriander, chopped25 min, 12 ingredients
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sugar, brown sugar, butter or 1/2 cup margarine, softened and11 Moresugar, brown sugar, butter or 1/2 cup margarine, softened, milk, egg, all-purpose flour, baking powder, ground ginger, baking soda, dried cranberries, chopped pecans, chopped crystallized ginger, powdered sugar, milk25 min, 14 ingredients
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Quick and Easy Pork Tenderloinpork tenderloin and1 Morepork tenderloin, kikkoman quick & easy marinade or 1/3 cup garlic and herb marinade or 1/3 cup toasted sesame marinade or 1/3 cup honey & mustard marinade or 1/3 cup gourmet teriyaki marinade25 min, 2 ingredients
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Quick & Easy Chicken and Vegetable Stir Fryboneless skinless chicken thighs, coconut oil and7 Moreboneless skinless chicken thighs, coconut oil, minced garlic clove, minced ginger, rice vinegar, soy sauce, dried red pepper (optional), coconut oil, frozen mixed vegetables30 min, 9 ingredients
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Quick And Easy Fried Ricecanola oil and3 Morecanola oil, confetti vegetable mix from walmart (chopped broccoli, cauliflower, radish & cabbage), uncle ben s 2 minute long grain rice, quick & easy asian sauce (separate recipe )6 min, 4 ingredients
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Zucchini-potato Soup - Fast And Easyzucchini-potato soup - fast and easy and12 Morezucchini-potato soup - fast and easy, this is a quick and easy, as well as delicious soup for anytime of the year, chicken broth, zucchini (4 small), thinly sliced, potato, thinly sliced, onion, thinly sliced, eggs, lemon juice, salt and pepper to taste, in a large saucepan , bring the broth to a boil. add the zucchini, potato, and onion. reduce the heat and simmer, covered, for 15 minutes., in a small bowl, beat the eggs. add the lemon juice and 1/2 cup of the broth. stir into the soup. increase the heat to medium and heat for 1 minute, stirring constantly; do not boil. season to taste with salt and pepper and serve immediately., be careful when adding the lemon juice and eggs - to prevent curdling - temper by beating the eggs in a small bowl, adding the lemon juice and then add 1/2 cup. of the hot broth (after it has simmered the 15 min.); stir to blend; slowly add to hot soup., when soup is done , transfer to blender and puree until smooth.20 min, 13 ingredients
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Cranberry-Ginger Streusel Piewhole wheat flour, salt, baking powder, butter, frozen and13 Morewhole wheat flour, salt, baking powder, butter, frozen, olive oil, cream cheese, softened, cold milk, fresh cranberries or 4 cups frozen cranberries, palm sugar, grated fresh ginger, vanilla extract, water, whole wheat flour, whole wheat flour, butter, melted and cooled, palm sugar, salt1 hour 40 min, 17 ingredients
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Cranberry-Ginger Tartgingersnap cookies, sugar, butter, at room temperature and6 Moregingersnap cookies, sugar, butter, at room temperature, fresh cranberries or 1 (12 oz) bag frozen cranberries, unthawed, sugar, crystallized ginger, finely chopped, water, grated orange peel, sweetened whipped cream (optional)30 min, 9 ingredients
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