198281 quick chocolate hazelnut sauce Recipes
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chocolate-hazelnut spread (such as nutella) and13 Morechocolate-hazelnut spread (such as nutella), canola oil, divided, butter, softened, brown sugar, ripe bananas, sliced, eggs, all-purpose flour (about 1 1/2 cups), baking soda, baking powder, salt, whole buttermilk, baking spray with flour (such as baker s joy), hazelnuts, coarsely chopped, bittersweet chocolate, finely chopped14 ingredients
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white sugar, all-purpose flour, ground toasted hazelnuts and11 Morewhite sugar, all-purpose flour, ground toasted hazelnuts, unsweetened cocoa powder, baking powder, baking soda, salt, eggs, vegetable oil, milk, vanilla extract, water, chocolate-hazelnut spread , such as nutella, chopped toasted hazelnuts40 min, 14 ingredients
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Quick Chocolate Hazelnut Saucechocolate, good quality, pouring cream, frangelico and1 Morechocolate, good quality, pouring cream, frangelico, toasted hazelnuts, peeled, roughly chopped15 min, 4 ingredients
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Chocolate-Hazelnut Pots De Creme (Aarti Sequeira)chocolate-hazelnut spread , such as nutella and13 Morechocolate-hazelnut spread , such as nutella, dark or semisweet chocolate (70 percent and over), chopped, whole milk, heavy cream, granulated sugar, kosher salt, egg yolks, sriracha sauce, instant espresso powder , optional, vanilla extract, cream or creme fraiche, for topping, cocoa or grated chocolate, for dusting, minced hazelnuts , for garnishing, sea salt , for garnishing30 min, 14 ingredients
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Chocolate-Hazelnut Goat Cheese Meltchocolate hazelnut spread (about 1/2 cup) or 8 tbsp nutel... and3 Morechocolate hazelnut spread (about 1/2 cup) or 8 tbsp nutella (about 1/2 cup), goat cheese, at room temperature, white bread (you can also use whole wheat bread to pump up the fiber), butter, at room temperature10 min, 4 ingredients
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Quick Chocolate Mint Saucesemi-sweet chocolate chips, marshmallow, milk and1 Moresemi-sweet chocolate chips, marshmallow, milk, peppermint extract8 min, 4 ingredients
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Brown Sugar Baked Alaska with Chocolate-Hazelnut Ice Cream, Flaming Frangelico-Rum Sauce, and Candied Hazelnuts (Emeril Lagasse)hazelnuts and31 Morehazelnuts, chocolate-hazelnut ice cream, recipe follows, or good quality , store-bought chocolate ice cream, softened, chocolate cake , recipe follows, egg whites, light brown sugar, caramel sauce , recipe follows, hazelnut liqueur or dark rum (recommended: frangelico), cold butter, hazelnuts, heavy cream, milk, granulated sugar, egg yolks, semisweet chocolate, chopped, hazelnut liqueur (recommended : frangelico), pure vanilla extract, butter, for greasing pan, all-purpose flour, plus more for dusting, unsweetened cocoa, water, granulated white sugar, baking soda, salt, buttermilk, eggs, vegetable oil, vanilla extract, granulated sugar, water, lemon juice, heavy cream, whole milk1 hour 35 min, 32 ingredients
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Chocolate Hazelnut Ringmilk, egg, butter, cut up, water, bread flour, sugar, salt and4 Moremilk, egg, butter, cut up, water, bread flour, sugar, salt, bread machine yeast, chocolate hazelnut spread, hazelnuts, chopped, chocolate hazelnut spread55 min, 11 ingredients
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Chocolate-Hazelnut Gelato With Frangelicowhole milk, heavy cream (whipping cream), sugar , plus and8 Morewhole milk, heavy cream (whipping cream), sugar , plus, sugar, egg yolks, pure vanilla extract, a large vanilla bean, scraped, frangelico, chocolate hazelnut spread (nutella), crushed hazelnuts, optional to serve, chocolate-hazelnut cream filled wafers, optional to serve25 min, 11 ingredients
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Chocolate Hazelnut Dessert Pizzasugar cookie dough, cookie ready pecan pieces and9 Moresugar cookie dough, cookie ready pecan pieces, cream cheese, powdered sugar, rice milk, chocolate hazelnut spread, cookie crumbs, your choice, m & candy, diced toasted hazelnuts, sweetened dried cherries, chocolate fudge topping35 min, 11 ingredients
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Chocolate Hazelnut Panna Cotta (Anne Burrell)sheets gelatin, heavy cream and3 Moresheets gelatin, heavy cream, chocolate hazelnut spread (recommended : nutella), chopped roasted hazelnuts, for garnish, grated semisweet chocolate, for garnish10 min, 5 ingredients
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