15 quick chocolate chip cookies no Recipes

butter or 1 cup margarine, brown sugar , packed, white sugar, vanilla extract, all-purpose flour, salt, baking soda, boiling water, quick-cooking oats, raisins (optional), semi-sweet chocolate chips

brown sugar, butter, evaporated milk, peanut butter, quick rolled oats, vanilla extract, chopped salted peanuts, milk chocolate chips

applesauce, white sugar, brown sugar, eggs, vanilla extract, all-purpose flour, quick-cooking oats, semisweet chocolate chips, butterscotch-flavored chips

margarine or 1 cup butter, softened, brown sugar, granulated sugar, eggs, vanilla, flour (add more if it s too moist), baking soda, salt, quick oats, chocolate chips

quick-cooking rolled oats, flour, butter (no substitutes), peanut butter, brown sugar, salt, vanilla, semi-sweet chocolate chips or 1 (300 g) package peanut butter chips (or half package of each), flaked coconut, chopped peanuts

butter, sugar, brown sugar, eggs, quick oats , no substitutes, coconut, baking soda, salt, baking powder, vanilla, milk chocolate chips

butter, brown sugar, quick oats, corn syrup, chocolate chip, walnut pieces, marshmallows

butter, melted and cooled (no substitutes), white sugar, brown sugar, egg, vanilla, flour, salt, rolled oats (or quick-cooking ), semisweet mini chocolate chips

butter or 1 cup margarine, softened, brown sugar, granulated sugar, vanilla extract, flour, salt, baking soda, boiling water, quick oats, chocolate chips

creamy peanut butter, powdered sugar, milk, vanilla extract, quick cooking oats, uncooked, chocolate chips

butter, sugar, milk, cocoa powder (dutch process if you have it), semi-sweet chocolate chips, light corn syrup, peanut butter, dry quick-cooking oats, vanilla

honey, peanut butter, sugar, chocolate chips, wheat germ, flax seed meal, cocoa, quick oats

all-purpose flour, rolled oats or 2 2/3 cups quick oats, brown sugar, white sugar, chopped nuts or 1/2 cup chocolate chips, raisins (or any kind of dry fruit), baking powder, baking soda, nutmeg, salt, olive oil (or canola oil), no-cholesterol egg substitute (or 3 egg whites plus 6 tbsp of extra liquid), water, vanilla