33 quesadillas colby monterey Recipes

canned chicken, canned tomatoes and green chilies, shredded colby-monterey jack cheese, flour tortillas, taco seasoning (optional)

flour tortillas, chicken, shredded and seasoned with fajita seasoning, bacon, cooked and crumbled, ranch dressing , low fat is ok, red pepper flakes (optional), monterey jack cheese or monterey and colby mix cheese

black beans, drained and rinsed, salsa, shredded cheese (your choice , my fave is a cheddar, monterey jack, colby, and pepper jack blend), salt, flour tortillas, butter or 4 tbsp margarine

frozen chicken breasts, salsa (you choose the heat), flour tortillas, grated monterey jack cheese or 2 cups colby-monterey jack cheese, cheese, pam cooking spray

soft corn tortillas, shredded part-skim monterey jack cheese, shredded part-skim colby cheese, fresh corn kernels or black beans, coarsely chopped cilantro, red bell pepper, finely minced, jalapeno pepper, finely minced, cilantro yogurt sour cream, plain nonfat yogurt, minced cilantro, salt

flour tortillas, chicken breast, grilled and shredded, barbecue sauce, pineapple, crushed and drained well, bacon bits, colby-monterey jack cheese

flour tortillas, monterey jack cheese or 1 1/2 cups colby-, baby spinach leaves, roasted green chilies, finely chopped

premium chunk chicken , packed in water, drained, onion powder, garlic powder, seasoning salt, chili powder, cayenne pepper, ground black pepper, black beans, drained, shredded monterey jack pepper cheese or 8 oz shredded colby-monterey jack cheese, flour tortillas, salsa, for dipping (optional), sour cream, for dipping (optional)

canola oil, boneless skinless chicken breast , julienned, kosher salt, freshly ground black pepper, cayenne pepper, cumin, garlic, minced, red bell pepper , julienned, green bell pepper , julienned, red onion, thinly sliced, tequila, colby jack cheese , monterey jack, or cheddar, shredded, unsalted butter, chopped cilantro leaves, sliced scallions, soy flour, sugar substitute (recommended: splenda ), salt, eggs, heavy cream, club soda, non-stick vegetable oil cooking spray, special equipment : 2 (12-inch) round aluminum pizza pans

corn tortillas, cheddar , monterey jack or colby cheese, thinly sliced, unsalted butter, vine-ripened tomatoes (about 2 tomatoes), red onion, chopped fresh cilantro, hot sauce such as chipotle or mexican green chili sauce to taste (about 1/2 tsp), kosher salt, hass avocado, halved, seeded, and sliced

cheddar , monterey jack or colby cheese, thinly sliced, chopped pickled jalapenos, shredded cooked chicken (about 3 oz), corn tortillas, preferably white, unsalted butter, vine-ripened tomatoes (about 2 tomatoes), red onion, chopped cilantro, hot sauce such as chipotle or mexican green chili sauce to taste (1/2 tsp), kosher salt, hass avocado, halved, seeded, and sliced