27 qing chao dou Recipes
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shrimp paste, wild shrimp, peeled and deveined, cornstarch and17 Moreshrimp paste, wild shrimp, peeled and deveined, cornstarch, light brown sugar, generous 1/4 tsp black pepper, freshly ground preferred, soy sauce, fish sauce , to taste, egg, lightly beaten, garlic, minced, minced shallot, minced pork fat, sugar cane sticks, cut in half (or lemongrass stalks), peanut oil, nuoc cham dipping sauce, lime juice, sugar, water, soy sauce, garlic cloves, finely minced, thai chilis, thinly sliced45 min, 20 ingredients
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Sha Ren Chao Fan
oil, diced canadian bacon, shrimp, shelled, eggs, beaten and7 Moreoil, diced canadian bacon, shrimp, shelled, eggs, beaten, cold cooked rice, scallions or 1 cup green onion, sliced thin, chicken bouillon, diced ginger, dry chinese mustard powder, light soy sauce, dried red chili pepper flakes , to taste25 min, 11 ingredients -
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Shanghai-Style Chow Mein (Shanghai Chao Mian)
sesame oil, garlic cloves, finely chopped and14 Moresesame oil, garlic cloves, finely chopped, dried red chilies, onion, finely chopped, carrot, diagonally sliced, shiitake mushroom caps, sliced, white cabbage, cut into 3cm pieces, green capsicum, sliced, bean sprouts, soy sauce, rice vinegar, caster sugar, black pepper, salt, wheat flour noodles, cooked, chopped chives, for garnish20 min, 16 ingredients -
Hong You Chao Shou (Sichuan Pork Wontons)
ground pork, cornstarch, dry sherry, light soy sauce and8 Moreground pork, cornstarch, dry sherry, light soy sauce, chinese rice wine or 1 tbsp mirin, garlic cloves, minced, ginger, peeled minced, wonton wrappers, egg, beaten, kosher salt , to taste, sichuan red chili oil, plus more for serving (hong you), chinkiang vinegar, plus more for serving40 min, 12 ingredients -
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Ji Dan Chao Xi Hong Shi (Stir-Fried Eggs & Tomatoes)
eggs, sesame oil, vegetable oil, green onions, tomatoes and2 Moreeggs, sesame oil, vegetable oil, green onions, tomatoes, salt, sugar10 min, 7 ingredients
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