20675 purpose flour water Recipes

  • Ukrainian Goulash
    vegetable shortening, cubed beef stew meat, onions, sliced and
    8 More
    vegetable shortening, cubed beef stew meat, onions, sliced, garlic, minced, paprika, salt, ground black pepper, water, steak sauce (such as heinz 57), all-purpose flour, water
    40 min, 11 ingredients
  • Auto Parts Chicken
    butter, olive oil, skinless, boneless chicken breasts and
    12 More
    butter, olive oil, skinless, boneless chicken breasts, garlic, minced, leek, chopped, white onion, sliced into thin wedges, potatoes, chopped, carrots, sliced diagonally, herb seasoned chicken broth, water, bay leaf, crushed, ground black pepper to taste, dried parsley, all-purpose flour, water
    15 ingredients
  • Rose Water Cookies
    all-purpose flour, baking powder, salt, sugar, shortening and
    2 More
    all-purpose flour, baking powder, salt, sugar, shortening, eggs, rose water
    40 min, 7 ingredients
  • Manicotti Homemade
    olive oil, chopped onions and
    21 More
    olive oil, chopped onions, minced fresh garlic clove (1 - 2 depending on size), tomatoes, italian undrained, tomato paste, water, parsley, chopped, sea salt, sugar, black pepper, eggs (at room temperature ), all-purpose flour, water, salt, ricotta cheese, mozzarella cheese, diced, parmesan cheese, grated, eggs, salt, pepper, parsley, chopped, parmesan cheese, grated
    1 hour 30 min, 23 ingredients
  • Soft Beer Pretzels
    warm water (not hot ), pkge active dry yeast, sugar and
    10 More
    warm water (not hot ), pkge active dry yeast, sugar, olive oil, kosher salt, divided, brown ale (any kind), at room temperature, all purpose flour, water, baking soda, egg, beaten, parmesan cheese, grated, butter, melted, honey mustard or any other mustard for serving
    20 min, 13 ingredients
  • Five-Topping Bread
    active dry yeast, warm water (110o to 115o) and
    9 More
    active dry yeast, warm water (110o to 115o), warm 2% milk (110o to 115o), sugar, butter, softened, egg, separated, salt, divided, king arthur unbleached all-purpose flour, water, poppy seeds , sesame seeds and caraway seeds, dried minced onion
    50 min, 11 ingredients
  • Spicy Peruvian Pork
    boneless pork shoulder, cubed, white vinegar, ground cumin and
    10 More
    boneless pork shoulder, cubed, white vinegar, ground cumin, ground turmeric, garlic powder, salt , or to taste, ground black pepper , or to taste, vegetable oil, orange juice, water, dried minced onion, all-purpose flour, water
    1 hour 40 min, 13 ingredients
  • Hot Water Pie Crust
    vegetable shortening, soy margarine, boiling water and
    3 More
    vegetable shortening, soy margarine, boiling water, baking powder, salt, all-purpose flour
    35 min, 6 ingredients
  • Spicy Peruvian Pork
    boneless pork shoulder, cubed, white vinegar, ground cumin and
    10 More
    boneless pork shoulder, cubed, white vinegar, ground cumin, ground turmeric, garlic powder, salt (or to taste), ground black pepper (or to taste), vegetable oil, orange juice, water, dried onion flakes, all-purpose flour, water
    50 min, 13 ingredients
  • Hot Water Cornbread
    cornmeal, all-purpose flour, salt, sugar, egg, beaten and
    2 More
    cornmeal, all-purpose flour, salt, sugar, egg, beaten, boiling water, oil (for frying , 1/4 to 1/2 cup)
    21 min, 7 ingredients
  • Swiss Broccoli Soup
    instant chicken bouillon granules, black pepper and
    6 More
    instant chicken bouillon granules, black pepper, frozen broccoli, thawed (or fresh ), milk, processed swiss cheese or 1 cup shredded swiss cheese, all-purpose flour, water, cold water
    25 min, 8 ingredients
  • Chewy Soft Pretzels
    active dry yeast, warm water (110o to 115o), sugar, salt and
    5 More
    active dry yeast, warm water (110o to 115o), sugar, salt, king arthur unbleached all-purpose flour, water, baking soda, egg, lightly beaten, kosher salt , sesame seeds, poppy seeds or grated parmesan cheese
    15 min, 9 ingredients
  • Golden Soft Pretzels
    active dry yeast, white sugar and
    8 More
    active dry yeast, white sugar, warm water (110 to 115 degrees f/43 to 46 degrees cup), butter, softened, egg, salt, all-purpose flour , or as needed, water, baking soda, coarse sea salt , or as needed
    55 min, 10 ingredients
  • Gingerbread House Gingerbread House
    butter, at room temperature, dark brown sugar and
    12 More
    butter, at room temperature, dark brown sugar, light molasses or dark corn syrup, cinnamon, ground ginger, baking soda, all-purpose flour, water, melted white chocolate or royal icing, gumdrops , licorice and peppermint, as desired, powdered sugar , sifted if lumpy, egg whites , or substitute 4 tsp packaged and 1/4 cup water, almond extract , vanilla or lemon juice
    1 hour 30 min, 14 ingredients
  • Emerald Isle Stew Emerald Isle Stew
    leg of lamb and
    16 More
    leg of lamb, trimmed lean boneless beef top sirloin steak, cut into 1-inch cubes, vegetable oil, onions, chopped, garlic, minced, stout beer, bay leaves, condensed beef broth, undiluted, salt, pepper, water, carrots , cut into 1/4-inch slices, new potatoes, cut into 3/4-inch cubes, dried tarragon, all-purpose flour, water, frozen puff pastry, thawed
    17 ingredients
  • Auto Parts Chicken Auto Parts Chicken
    butter, olive oil, boneless skinless chicken breasts and
    12 More
    butter, olive oil, boneless skinless chicken breasts, garlic cloves, minced, leek, chopped, white onion, sliced into thin wedges, potatoes, chopped, carrots, sliced diagonally, herb seasoned chicken broth, water, bay leaf, crushed, ground black pepper, dried parsley, all-purpose flour, water
    45 min, 15 ingredients
  • Arkansas Pot Roast Arkansas Pot Roast
    boneless chuck roast, garlic, sliced, salt, pepper and
    4 More
    boneless chuck roast, garlic, sliced, salt, pepper, vegetable oil, water, all-purpose flour, water
    8 ingredients
  • Hot Water Pie Crust Hot Water Pie Crust
    margarine, water, all-purpose flour, salt, egg yolk
    30 min, 5 ingredients




Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top