472 pumpkin graham crackers Recipes
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graham cracker crumbs (about 7 cookie sheets) and17 Moregraham cracker crumbs (about 7 cookie sheets), granulated sugar, butter, melted, neufchatel cheese, fat-free cream cheese, granulated sugar, all-purpose flour, vanilla extract, pumpkin-pie spice, salt, ground coriander, ground cardamom, eggs, pumpkin, brown sugar, butter, chopped hazelnuts18 ingredients
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pumpkin, honey, salt, ground cinnamon, ground nutmeg and7 Morepumpkin, honey, salt, ground cinnamon, ground nutmeg, ground ginger, rice milk, can use regular also, ground allspice, eggs, graham crackers, crushed, enough to fill bottom of pan after they are crumbled, unsalted butter2 hour 30 min, 12 ingredients
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graham cracker crumbs, margarine, melted and16 Moregraham cracker crumbs, margarine, melted, cream cheese, softened, eggs, beaten, white sugar, pumpkin puree, eggs, separated, milk, white sugar, ground cinnamon, ground nutmeg, salt, unflavored gelatin, cold water, boiling water, white sugar, ground walnuts1 hour 5 min, 18 ingredients
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graham cracker crumbs, chopped pecans, dark brown sugar and21 Moregraham cracker crumbs, chopped pecans, dark brown sugar, sugar, cinnamon, butter, melted and cooled, pumpkin puree, eggs, room temperature, cinnamon, nutmeg, ginger, salt, allspice, sugar , plus, sugar, cream cheese, softened, heavy cream, cornstarch, vanilla extract, well-chilled heavy cream, icing sugar, cinnamon, caramel sauce (optional)55 min, 24 ingredients
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graham cracker crumbs, chopped toasted pecans and16 Moregraham cracker crumbs, chopped toasted pecans, light brown sugar, granulated sugar, unsalted butter, melted and cooled, pumpkin puree (fresh or solid pack ), eggs, cinnamon, fresh grated nutmeg, ground ginger, kosher salt, light brown sugar, cream cheese, room temperature, granulated sugar, heavy cream, cornstarch, vanilla, bourbon41 min, 18 ingredients
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graham cracker crumbs, light brown sugar, ground cinnamon and12 Moregraham cracker crumbs, light brown sugar, ground cinnamon, melted salted butter, cream cheese, at room temperature, pumpkin puree, eggs, egg yolk, sour cream, sugar, ground cinnamon, fresh ground nutmeg, all-purpose flour, vanilla extract1 hour 15 min, 15 ingredients
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graham crackers, sugar, ground ginger, ground cinnamon and14 Moregraham crackers, sugar, ground ginger, ground cinnamon, unsalted butter, melted, sugar, ground cinnamon, ground ginger, ground nutmeg, ground allspice, salt, canned pumpkin, cream cheese, cubed and softened, vanilla extract, lemon juice, eggs, room temperature, heavy cream31 min, 19 ingredients
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graham cracker crumbs, butter, granulated sugar and12 Moregraham cracker crumbs, butter, granulated sugar, cream cheese, granulated sugar, light brown sugar, eggs, pumpkin puree, evaporated milk, cornstarch, ground cinnamon, ground nutmeg, sour cream, granulated sugar, vanilla extract1 hour 30 min, 15 ingredients
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graham cracker crumbs, gingersnap crumbs, ground walnuts and12 Moregraham cracker crumbs, gingersnap crumbs, ground walnuts, butter, melted, cream cheese, softened, sugar, canned pumpkin, eggs, ground cinnamon, ground ginger, ground nutmeg, grated lemon peel, cream (to garnish ), walnut halves, if desired, lemon peel , twists if desired2 hour , 15 ingredients
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Pumpkin Cheesecake With Cranberry Toppingpumpkin puree, pumpkin pie spice, cream cheese, milk and11 Morepumpkin puree, pumpkin pie spice, cream cheese, milk, flavored liquid coffee creamer, powdered sugar, eggs, pure vanilla extract, crushed graham crackers, melted butter, cranberries, water, orange juice, orange , zest of, sugar45 min, 15 ingredients
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Pumpkin Squaresgraham cracker crumbs, sugar, butter, melted and19 Moregraham cracker crumbs, sugar, butter, melted, mix crumbs and sugar. stir in butter. pat into 13x9-inch baking dish, eggs, sugar, cream cheese, softened, beat eggs , sugar and cream cheese until light and fluffy. pour over crumbs. bake at 350 degrees for 20 min., pumpkin, egg yolks, sugar, milk, salt, cinnamon, unflavored gelatin, cold water, beat pumpkin , egg yolks, sugar, milk, salt and cinnamon in top of double-boiler, over boiling water, until thick (about 5 min.), meanwhile , sprinkle gelatin on water in small sauce pan. stir over low heat just until dissolved. stir into pumpkin mixture. cool., egg whites, sugar, beat egg whites until foamy. gradually add sugar. beat until stiff and glassy. fold into pumpkin mixture. pour over baked mixture and chill., top with cool whip and serve .30 min, 22 ingredients
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