5 pumpkin gingerbread sauce Recipes

  • Pumpkin Gingerbread with Caramel Sauce
    flour, sugar, butter, coarsely chopped pecans, baking soda and
    14 More
    flour, sugar, butter, coarsely chopped pecans, baking soda, ginger, cinnamon, salt, buttermilk, light molasses, pumpkin puree (canned ok), egg, butter, light brown sugar, light corn syrup, whipping cream, vanilla ice cream (optional), toasted chopped pecans (optional)
    1 hour 10 min, 19 ingredients
  • Pumpkin Gingerbread with Caramel Sauce
    king arthur unbleached all-purpose flour, sugar and
    17 More
    king arthur unbleached all-purpose flour, sugar, ground ginger, baking soda, ground cinnamon, salt, cold butter, cubed, egg, buttermilk, canned pumpkin, molasses, chopped pecans, butter, cubed, brown sugar, light corn syrup, heavy whipping cream, pecan halves, optional
    1 hour 10 min, 19 ingredients
  • Pumpkin-Gingerbread Pie with Cider-Lemon Sauce Pumpkin-Gingerbread Pie with Cider-Lemon Sauce
    dried currants, chopped pitted dates and
    22 More
    dried currants, chopped pitted dates, minced crystallized ginger, dark rum, vanilla extract, egg whites, egg, brown sugar, molasses, all-purpose flour, ground ginger, baking soda, ground allspice, salt, ground nutmeg, ground cinnamon, pepper, unsweetened canned pumpkin, low-fat buttermilk, vegetable oil, margarine, melted, vegetable cooking spray, cider-lemon sauce
    24 ingredients
  • Layered Pumpkin Gingerbread With Hot Caramel Sauce Layered Pumpkin Gingerbread With Hot Caramel Sauce
    all-purpose flour, granulated sugar, cold butter and
    14 More
    all-purpose flour, granulated sugar, cold butter, chopped pecans, ground ginger, baking soda, salt, molasses, canned pumpkin, egg, vanilla extract, butter, light brown sugar, light corn syrup, half-and-half, vanilla extract
    50 min, 17 ingredients




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