4 pumpkin cheesecake with bourbon spiked cream Recipes
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vanilla wafers, crushed, ground pecan pieces and12 Morevanilla wafers, crushed, ground pecan pieces, butter, melted, cream cheese, softened and cubed, light brown sugar, eggs, heavy cream, all-purpose flour, salt, cinnamon, vanilla, pumpkin puree, sweetened whipped cream, bourbon16 min, 14 ingredients
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Pumpkin Cheesecake With Bourbon Spiked Creamvanilla wafers , crushed into crumbs, ground pecan pieces and18 Morevanilla wafers , crushed into crumbs, ground pecan pieces, melted butter, cream cheese, softened and cubed, light brown sugar, eggs, heavy cream, all-purpose flour, salt, cinnamon, vanilla, pumpkin puree, sweetened whipped cream, bourbon, semisweet chocolate sauce, warm , recipe follows, chocolate sauce, half-and-half, butter, semisweet chocolate chips, pure vanilla extract20 ingredients
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Pumpkin Cheesecake With Bourbon-Spiked Cream (Emeril Lagasse)vanilla wafer crumbs (about 45 crushed wafers) and17 Morevanilla wafer crumbs (about 45 crushed wafers), pecans, ground, unsalted butter, melted, cream cheese, cubed and softened, light brown sugar, eggs, heavy cream, all-purpose flour, salt, ground cinnamon, pure vanilla extract, canned pure pumpkin, sweetened whipped cream, bourbon, half-and-half, unsalted butter, semisweet chocolate chips (1 1/3 cups), pure vanilla extract1 hour 55 min, 18 ingredients
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