235301 pumpernickel poppy seed cheese Recipes
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buttermilk, sugar, salt and6 Morebuttermilk, sugar, salt, shortening or 1/4 cup butter, softened, dry yeast, warm water (body temp), eggs, beaten, all-purpose flour (don tsp pack the flour. each cup should weight 4 oz), poppy seed filling , if you are like my dh and others that enjoy lots go ahead and use twice the amount of solo filling1 hour , 9 ingredients
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Poppy Seed Pound Cake with Plum Pluot Compotecake flour (not self-rising; sift before measuring) and14 Morecake flour (not self-rising; sift before measuring), poppy seeds, baking powder, salt, vanilla bean, unsalted butter, softened, sugar, eggs , warmed in very warm water 10 minutes, half -and- at room temperature 30 minutes, firm-ripe plums and pluots, peeled and cut into 1/2-inch wedges, sugar , or to taste, grated lemon zest , divided, fresh lemon juice, grated nutmeg, lightly sweetened whipped creamaccompaniment: lightly sweetened whipped cream3 hour 30 min, 15 ingredients
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Poppy Seed Tea Cake with Cardamom Streuselsugar, all purpose flour, unsalted butter, melted and15 Moresugar, all purpose flour, unsalted butter, melted, ground cardamom, ground cinnamon, cake flour, baking powder, baking soda, ground cardamom, salt, unsalted butter, room temperature, sugar, eggs, sour cream, orange juice, grated orange peel, vanilla extract, poppy seeds (about 2 oz)18 ingredients
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Poppy-Seed Angel Food Cakes with Lemon Syrupvegetable-oil cooking spray, egg whites, cream of tartar and8 Morevegetable-oil cooking spray, egg whites, cream of tartar, superfine sugar, cake flour (not self-rising), salt, freshly grated lemon zest, vanilla, poppy seeds, garnish: 1 1/2 tsp confectioners sugar, accompaniment:lemon syrup11 ingredients
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