7 puffs choux pastries Recipes

  • Cream Puffs, Choux Pastries, Balls or Ring Variety
    butter, water, plain flour (sifted), eggs (beaten ) and
    7 More
    butter, water, plain flour (sifted), eggs (beaten ), chocolate (melted ) (optional), baking paper to line baking sheet (cookie sheet), lemon juice (optional), custard (optional), strawberry (optional), sliced peaches (juice drained off, optional, optional) (optional) or 1 (125 g) can apricots (juice drained off) (optional), icing sugar (optional)
    1 hour , 11 ingredients
  • Choux Pastry (For Cream Puffs, Eclairs, Etc)
    butter or 2 oz margarine, water , scant, flour , heaping and
    2 More
    butter or 2 oz margarine, water , scant, flour , heaping, eggs, beaten, sugar (optional)
    40 min, 5 ingredients
  • Maque Choux Pies
    ears fresh corn, husked, butter or margarine and
    12 More
    ears fresh corn, husked, butter or margarine, red bell pepper, chopped, green bell pepper, chopped, onion, diced, all-purpose flour, sugar, salt, pepper, whipping cream, frozen puff pastry sheets, thawed, egg yolk, lightly beaten, water, tomato-basil sauce
    14 ingredients
  • Cream Puffs (Puffed Shell of Choux Pastry)
    water, butter, all-purpose flour, ground cardamom, salt and
    3 More
    water, butter, all-purpose flour, ground cardamom, salt, milk, eggs, baking ammonia , bakers ammonia
    40 min, 8 ingredients
  • Australian Savory Puffs Australian Savory Puffs
    pastry dough , choux, butter, flour, milk and
    3 More
    pastry dough , choux, butter, flour, milk, chicken, chopped, cooked, mushroom, sliced, cooked, chives, fresh, chopped
    55 min, 7 ingredients




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