57143 puffs aka mexican cakes tea cakes Recipes

tea bags or 2 lipton family-size bags, cold water, artificial sweetener (i prefer splenda ,or more if you want it sweeter), desired flavor extract , such as vanilla, peppermint, lemon, raspberry, etc. (more if you want a stronger flavor, but be careful not to use too much), ice, enough to cool a large pitcher tea (optional)

eggs (best if they can fit in 1 layer in the pot), black tea (any kind , or 5 regular sized tea bags), cinnamon sticks, whole star anise, tamari or 2 tbsp soy sauce, sugar

pork chops, tea (silver leaf s moroccan mint brewed strong), fresh sage, chopped, fresh banana pepper, chopped, garlic cloves, crushed, fresh spearmint, chopped (optional), chives, chopped, black pepper (sprinkling to your taste )

unbleached all-purpose flour, plus extra for dusting, cake flour, salt, ice water, very cold unsalted butter

fresh salmon or 1 kg sea trout, in fillets or steaks,boned but skin on, brown sugar, white wine vinegar, water, dried dill leaves or 1/4 tsp dill seed, black pepper , ground in mortar and pestle with, dried kaffir lime leaves or 1 finely sliced fresh kaffir lime leaf, sea salt, rice, any kind ., brown sugar, tea leaves (earl gray, formosa, green tea or whatever you have)

tea bags (orange pekoe & black ), water, divided, sugar free strawberry flavored powdered drink mix

puff pastry sheets, thawed, butter, sugar, powderd almonds, eggs, flour

tea bags, family size (or 9 small bags), water (96 oz), ground cinnamon, pineapple juice, frozen orange juice, thawed, lemon juice, splenda brown sugar blend

tea bag (black ), cinnamon sticks, fresh water, white sugar, orange juice, pineapple juice, lemonade, chilled ginger ale

tea bags, green, instant tea , crystals, sugar, lemon juice, baking soda, boiling water, cold water

dry tea leaves (or contents of 16 tea bags), fresh boiling water

tea bags or 1 tsp black, dried culinary lavender buds, lapsang souchong loose leaf tea

tea bags, peach tea bags, guava nectar, sugar, water, water, peach, sliced

cake flour , sifted (all-purpose flour is fine if you don tsp have ), sugar, salt, baking powder, butter, milk, egg, well beaten, butter, melted, sugar

all-purpose flour , about 12 oz, cake flour , about 2 oz, salt, chilled unsalted butter (3 1/4 sticks), ice water , plus more as needed

puff pastry, almonds, ground finely, sugar, eggs, egg yolk, butter (unsalted ), milk, rum, cornstarch, vanilla bean seeds

puff pastry, butter, melted, raisins, currants, demerara sugar, mixed spice, egg white, for topping, caster sugar, for topping