37893 prawn dill dressing Recipes

mayonnaise (egg ), dijon mustard, dill (finely chopped ), water (cold ), salt and pepper (to taste), dill (to decorate or serve ), cos lettuce (baby trimmed torn), avocados (small ripe cut into wedges), mango (medium, peeled, seeded and thinly sliced ), king prawns (cooked peeleddeveined tails intact), capers

dill pickles, roughly chopped, dill pickle juice, or more to taste, canola oil, fresh dill, salt and pepper to taste

red wine vinegar, dijon mustard, vegetable oil, olive oil, sour cream, dill weed, salt

dijon-style mustard, white wine, olive oil, chopped dill, chopped chives, chopped tarragon leaf (from 3 to 4 sprigs), salt, fresh ground pepper

yogurt, plain, non-fat, green onion, lemon juice, dry mustard, garlic powder, dill weed

mayonaise, sour cream, chopped fresh dill, freshly grated parmesan cheese, fresh lemon juice, grated onion, garlic cloves, minced, worcestershire sauce

english cucumber, balkan style yogurt (greek or i guess any plain yogurt can do), milk, mayonnaise, cider vinegar, green onion, minced, garlic clove, minced, fresh dill, chopped, pepper

mayonnaise, sour cream, chopped fresh dill, freshly grated parmesan cheese, fresh lemon juice, grated onions, garlic, minced, worcestershire sauce

mayonnaise, sour cream, chopped fresh dill, freshly grated parmesan cheese, fresh lemon juice, grated onions, garlic, minced, worcestershire sauce

dijon mustard, plain yogurt, herb rice vinegar, extra virgin olive oil, dill, chopped, salt and pepper

water, olive oil, lemon juice, dried dill weed (1 tbsp., if using fresh )

mayonnaise, plain yogurt, milk, fresh dill,chopped, lemon pepper seasoning, garlic powder

lemon zinger herbal tea bags, white vinegar, olive oil, dill

sour cream, fresh dill (i cheat and used dried, but not a 1/2 cup), fresh parsley, cucumber, peeled (if skin isn tsp waxed, no need to peel), garlic cloves, salt, black pepper

firm silken tofu, garlic powder, dill weed, salt, water, lemon juice, seasoned rice vinegar

dry white wine, lemon peel, fresh dill, olive oil, garlic, dijon mustard, coarsely ground pepper

plain fat-free yogurt, crumbled feta cheese, lemon juice, dried dill