93 pralines and cream ice cream Recipes

light brown sugar, light corn syrup, half-and-half, butter, coarsely chopped pecans, vanilla, vanilla ice cream (will not use all of)

scoops vanilla ice cream, vanilla vodka, frangelico, amaretto, chopped pecans

sugar ice cream cones, vegetable cooking spray, all-purpose flour, pepperidge farm puff pastry sheets, thawed, sugar, milk, vanilla instant pudding and pie filling mix, canned pumpkin, ground cinnamon, heavy cream, caramel topping, warmed, toasted chopped pecans

butter, cubed, brown sugar, marshmallows, light corn syrup, salt, evaporated milk, chopped pecans, toasted, vanilla extract, ice cream

light brown sugar, flour , plus, flour, salt, milk, eggs, beaten, whipping cream, vanilla extract, almonds, butter, chocolate fudge topping

butter; softened, sugar; divided, vanilla ; dvided, flour, eggs, cream cheese; softened, almond brickle chips, caramel ice cream topping

whole milk or half-and-half, vanilla bean , seeds scraped, egg yolks, sugar, heavy cream, praline paste, bittersweet chocolate chips

thawed puff pastry (1 sheet ), sugar ice cream cones, vegetable oil cooking spray, sugar, milk, vanilla flavor instant pudding and pie filling mix, mix, canned pumpkin, ground cinnamon, heavy cream, prepared caramel sauce, warmed, toasted chopped pecans

half-and-half, vanilla bean pod, cut and scraped, salt, sugar, whole egg yolks

reduced-calorie maple-flavored syrup, fat-free caramel-flavored ice cream topping, vanilla , butter, and nut flavoring, chopped pecans, toasted, vanilla nonfat frozen yogurt, softened, reduced-fat vanilla wafers, coarsely crushed and divided, reduced-fat vanilla wafers

dark corn syrup, sugar, water, chopped pecans, vanilla ice cream

praline apple crisp ingredients, crisp tart apples (granny smith or braeburn), cut into 1/2, ground cinnamon, quick cooking oats, brown sugar, all-purpose flour, cold butter, cut into small pieces, chopped pecans, toffee bits, spray 3-to 4-quart slow cooker with cooking spray. in large bowl, mix apples and cinnamon to coat. place in slow cooker., in medium bowl with pastry blender or fork, mix oats, brown sugar, flour , and butter until crumbly. stir in pecans and toffee bits., sprinkle curmb mixture evenly over apples ., cover; cook on low heat setting 4 to 6 hours. serve with ice, cream , if desired.

vegetable oil, white sugar, water, sliced almonds, milk, cinnamon sticks, egg yolks, brown tbsp packed brown sugar, vanilla extract, ground cinnamon, salt, crema , creme fraiche or sour cream

whole milk, heavy cream, sugar, semi-sweet chocolate, melted, egg yolks, beaten, recipe of peanut butter and chocolate pralines (recipe from above), loaves chocolate pound cake, store-bought , cut into 1/4-inch slices

heavy cream, granulated sugar, buttermilk, pure vanilla extract, crumbled homemade pralines , recipe follows, butter, brown sugar, bourbon, sliced peaches, caramel sauce, mint sprigs, light brown sugar, granulated sugar, heavy cream, unsalted butter, water, pecan halves

bosc pears , ripe but fir , peeled, cored and sliced, butter, vanilla bean, scraped, port, lemon juice, whipping cream , whipped to soft peaks, icing sugar, ground pumpkin seed praline , recipe follows, sugar, pumpkin seeds, shelled

nonstick baking spray with flour, butter; 1/2 cup melted and 1 cup softened, brown sugar, fuji apple, cored and thinly sliced, granny smith apple, cored and thinly sliced, granulated sugar, eggs, vanilla extract, all-purpose flour, baking powder, ground cinnamon, salt, ground nutmeg, buttermilk, caramel mousse , recipe follows, candy-coated pecans , for serving, caramel ice cream topping , for serving, unflavored gelatin, cold water, boiling water, heavy whipping cream, sugar, caramel ice cream topping

ripe pears, lemon juice, vanilla bean, maple syrup, divided, apple juice, sugar, water, whipping cream, margarine, semisweet chocolate, chopped, unsweetened chocolate, chopped, pralines -and-cream ice cream, chopped almonds, toasted