10 prairie potato Recipes

potatoes (ea 8 oz in size), butter, milk, corned beef (diced ), corn (drained ), chutney (more as desired), cheddar cheese (grated ), salt and pepper (to taste)

frozen hash brown potatoes, sour cream, margarine, onion, chopped, cream of chicken soup, salt, pepper, french-fried onions

baking potatoes , each weighing 8oz, butter, milk, corned beef, diced, sweetcorn, drained, chutney, cheddar cheese, grated, fresh ground black pepper

potatoes, peeled and cubed, chopped onions, chopped celery, pepper, salt, water, half-and-half, butter or 6 tbsp margarine, shredded sharp cheddar cheese

young chickens , cut into eighths, potatoes, onions, sausages, dozen ears of corn, salt and pepper to taste

boneless beef chuck roast, salt, pepper, catalina dressing, onions, sliced, potatoes, peeled and cut into 1-inch chunks, carrot, peeled and cut into 1-inch pieces, chopped parsley

boneless beef chuck roast, salt, ground black pepper, kraft catalina dressing, divided, onions, sliced, yukon gold potatoes, sliced 1 in . pieces, carrot, peeled and cut into 1 in . pieces, chopped parsley

boneless beef chuck roast, salt, ground black pepper, kraft catalina dressing, divided, onions, sliced, yukon gold potatoes, peeled cut into 1 inch pieces or 2 lbs all-purpose potatoes, carrot, peeled cut into, 1 inch pieces, chopped parsley