231787 potato toppers chipotle cheese Recipes

potatoes, oil, cheddar cheese, grated, prepared mustard , sauce, dried oregano

potatoes, butter, swiss cheese, grated, salt to taste, ground black pepper to taste, water

russet potatoes, peeled, butter, divided, onion, diced, eggs, salt and ground black pepper to taste, american cheese

grated raw potatoes, grated cheese, flour, salt, pepper, milk or 1 cup cream, boiling water, broth, butter, chopped parsley

butter, cubed, chopped chipotle peppers in adobo sauce, king arthur unbleached all-purpose flour, pepper, milk, shredded colby-monterey jack cheese, hot cooked potatoes or eggs

chipotle peppers in adobo sauce, mayonnaise, honey, hormel always tender peppercorn beef filet of sirloin, frozen mashed potatoes, salt and pepper to taste

olive oil, sliced leeks (6 medium), chopped sweet red peppers or 1 cup green sweet pepper, reduced-sodium chicken broth, fresh corn or 3 cups frozen whole kernel corn, chopped red potatoes (3 medium), chopped chipotle chile in adobo, paprika, all-purpose flour, salt (optional)

potatoes, bacon pieces, grated cheese, pitted olives, halved

evaporated milk, soft breadcrumbs, accent seasoning, egg, salt, dry mustard, pepper, minced onion, ground beef, american cheese, mashed potatoes, to serve

shredded am cheese, softened butter, sour cream, green onions, sliced

green onion, thinly chopped, sun-dried tomato, chopped, chopped basil, sweet corn, simply potatoes diced potatoes with onion, raw shrimp, chipotle paste, seasoned pepper (as desired), butter, tomato and basil goat cheese

potatoes, peeled and cubed, ground black pepper, salt, softened butter, chipotle peppers in adobe sauce,minced, garlic, minced, shredded cheddar cheese, mayonnaise, heavy cream, fresh cilantro

diced gruyere cheese (about 2 cups), diced emmenthal cheese (about 2 cups), cornstarch, garlic cloves, halved, dry white wine, fresh lemon juice, kirsch, freshly nut nutmeg to taste if desired, canned whole chipotle chilies in adobo*, or to taste, minced (about 1 1/2 tbsp), fried shallots , thinly sliced scallion greens, and/or crumbled cooked bacon for stirring into fondue is desired, sliced shallots (about 8 large), vegetables oil, assorted cooked vegetables such as broccoli , carrots, pearl onions, and potatoes, bread sticks, cubes of day-old french, italian , or sourdough bread

chipotle rice, chipotle sour cream, chipotle lettuce, chipotle fajita vegetables, chipotle corn salsa, chipotle chicken, chipotle cheese, chipotle black beans

diced gruyere cheese (about 2 cups), diced emmenthaler cheese (about 2 cups), cornstarch, garlic, halved, dry white wine, fresh lemon juice, kirsch, freshly ground nutmeg , to taste if desired, canned whole chipotle chiles in adobo, to taste,minced (about 1 1/2 tbsp, *available at hispanic markets and some specialty foods shops), fried shallots or thinly sliced scallion tops or crumbled cooked bacon, for stirring into fondue is desired, sliced shallots (about 8 large), vegetable oil, assorted cooked vegetables , such as broccoli,carrots,pearl onions,and potatoes, breadstick, cubes day-old french bread or italian bread or sourdough bread

diced gruyere cheese (about 2 cups), diced emmenthal cheese (about 2 cups), cornstarch, garlic cloves, halved, dry white wine, fresh lemon juice, kirsch, freshly ground nutmeg , if desired, canned whole chipotle chiles in adobo, or to taste, minced (about 1 1/2 tbsp), freshly ground black pepper

shredded sharp cheddar cheese, shredded parmesan cheese, chipotle chili powder, sheet frozen puff pastry thawed (from a 17.5 oz. package), egg lightly beaten with 1 tbsp water

sugar, all-purpose flour, yellow cornmeal, baking soda, baking powder, salt, low-fat buttermilk, canola oil, shredded low-fat cheddar cheese, canned chipotle chiles , rinsed of adobo sauce,chopped fine, non-stick canola cooking spray