75 potato tomato chickpea curry Recipes

  • Curried Chickpeas & Potatoes
    canola oil, garlic, minced, onion, chopped and
    7 More
    canola oil, garlic, minced, onion, chopped, green onions, cut in 1 inch pieces,including 3 inches of green, curry powder, tomato juice, vegetable broth or 3/4 cup chicken broth, potatoes, cut in 1 inch chunks, chickpeas, drained and rinsed, minced jalapeno pepper (optional)
    1 hour , 10 ingredients
  • Indian-style Curry With Potatoes Cauliflower Peas ...
    curry powder (sweet or mild ), garam masala, vegetable oil and
    13 More
    curry powder (sweet or mild ), garam masala, vegetable oil, onions , chopped fine (about 2 cups), red bliss potatoes , scrubbed and cut into 1/2-inch pieces (about 2 cups), garlic , minced (about 1 tbsp.), grated fresh ginger, serrano chiles , ribs, seeds, and flesh minced (), tomato paste, head cauliflower , trimmed, cored, and cut into 1-inch florets (about 4 cups), diced tomatoes , pulsed in food processor until nearly smooth with 1/4-inch pieces visible, water, chickpeas , drained and rinsed, salt, frozen peas (about 1 1/2 cups), heavy cream or coconut milk
    40 min, 16 ingredients
  • Chickpea and Potato Curry
    vegetable oil, black mustard seeds, garlic cloves and
    14 More
    vegetable oil, black mustard seeds, garlic cloves, fresh ginger, minced, onion, chopped, chickpeas, potatoes, cubed, diced tomatoes, water, cinnamon, cardamom, ground, cumin, ground, coriander, ground, fennel seed, ground, turmeric, crushed red pepper flakes, salt
    1 hour 5 min, 17 ingredients
  • Chickpea Dahl
    grape tomatoes, chopped, onions, finely chopped and
    10 More
    grape tomatoes, chopped, onions, finely chopped, fresh ginger, peeled, curry powder, cumin, olive oil or 1 tbsp canola oil, margarine, diced tomatoes, potatoes, peeled and cut into small cubes, frozen baby peas, chickpeas, drained and rinsed, salt
    50 min, 12 ingredients
  • Spicy Vegan Potato Curry
    potatoes, peeled and cubed, vegetable oil and
    12 More
    potatoes, peeled and cubed, vegetable oil, yellow onion, diced, garlic, minced, ground cumin, cayenne pepper, curry powder, garam masala, fresh ginger root, peeled and minced, salt, diced tomatoes, garbanzo beans (chickpeas), rinsed and drained, peas, drained, coconut milk
    1 hour , 14 ingredients
  • Crock Pot Curry (Aloo Rajma)
    potatoes, diced or 4 small potatoes, chunked and
    8 More
    potatoes, diced or 4 small potatoes, chunked, rotel tomatoes & chilies, kidney beans or 2 (15 1/2 oz) cans chickpeas, white onions, chopped, olive oil, good quality curry powder, cayenne (optional), cardamom (optional), ginger (optional)
    4 hour 10 min, 9 ingredients
  • North-South Sweet Potato Curry
    chickpeas, liquid drained, diced tomatoes, liquid drained and
    10 More
    chickpeas, liquid drained, diced tomatoes, liquid drained, sweet potato, frozen chopped spinach, onion, peanut oil, curry powder, cumin, cayenne, cinnamon, ginger, cooked brown rice, to serve with
    40 min, 12 ingredients
  • Chickpea and Cauliflower Stew Ww
    cauliflower, cut into florets and
    10 More
    cauliflower, cut into florets, baking potato, peeled and cut into 1/2-inch dice, canola oil, madras curry powder, cumin seeds, cayenne, chickpeas, rinsed and drained, crushed tomatoes, sugar, fresh coriander, chopped, salt
    25 min, 11 ingredients
  • Curry in a Hurry
    onion, chopped, red capsicum, chopped, crushed garlic and
    5 More
    onion, chopped, red capsicum, chopped, crushed garlic, curry powder, tomatoes, crushed, chickpeas, rinsed and drained, potatoes, peeled and chopped, natural yoghurt
    45 min, 8 ingredients
  • Curried Winter Vegetable Soup
    vegetable oil and
    15 More
    vegetable oil, eggplants , peel half of each 1 and chop into bite-size pieces, head cauliflower, cored and cut into florets, yukon gold potatoes, peeled and diced into about 1-inch chunks, red bell pepper, chopped, onion, chopped, garlic cloves, chopped, salt & freshly ground black pepper, vegetable stock , plus, vegetable stock, divided (or chicken stock if non-vegetarian desired), mild curry paste, more if desired, mango chutney, chickpeas, fire-roasted tomatoes, spinach, thinly sliced, pita chips
    40 min, 16 ingredients
  • Curried Vegetables on Couscous
    cubed peeled baking potato (about 1 1/2 lb) and
    16 More
    cubed peeled baking potato (about 1 1/2 lb), cubed tomato (about 1 1/2 lb), chopped onion, diagonally cut carrot, curry powder, cumin seeds, salt, cayenne pepper, chickpeas (garbanzo beans), rinsed and drained, green bell pepper , cut into 1/2-inch-wide strips, garlic cloves, minced, chopped fresh cilantro, green onion tops , cut into 1-inch pieces, hot cooked couscous, mango chutney, raisins, plain fat-free yogurt
    17 ingredients
  • Sweet Potato Curry With Spinach and Chickpeas
    sweet onions, chopped or 2 scallions, thinly sliced and
    11 More
    sweet onions, chopped or 2 scallions, thinly sliced, canola oil, curry powder, cumin, cinnamon, fresh spinach, washed, stemmed and coarsely chopped, sweet potatoes, peeled and diced (about 2 lbs), chickpeas, rinsed and drained, water, diced tomatoes , can substitute fresh if available, chopped fresh cilantro, for garnish, basmati rice or brown rice, for serving
    30 min, 12 ingredients
  • Caribbean Vegetable & Chicken Curry
    boneless skinless chicken breasts, dijon mustard and
    22 More
    boneless skinless chicken breasts, dijon mustard, sesame oil, curry powder, divided, vegetable oil, garlic, finely chopped, fresh gingerroot, finely chopped, hot chili pepper, finely chopped, allspice, cinnamon, nutmeg, onion, coarsely chopped, leek, trimmed and coarsely chopped, homemade vegetable stock or 1/2 cup homemade chicken stock or 1/2 cup water, tomato puree, potatoes, peeled and cut into chunks, sweet potato, peeled and cut into chunks, carrots, sliced, butternut squash, peeled and cut into chunks, pineapple juice , tomato juice or canned coconut, milk (i use coconut ), chickpeas, plantains, peeled and cut into chunks (optional), fresh cilantro or 1/2 cup parsley, chopped
    24 ingredients
  • Smoked Aubergine (Eggplant) and Vegetable Curry Smoked Aubergine (Eggplant) and Vegetable Curry
    fat garlic cloves, peeled and
    18 More
    fat garlic cloves, peeled, cm piece fresh gingerroot, peeled and finely chopped, ground cumin, ground coriander, ground cardamom powder, ground fenugreek, turmeric, fat red chilies, seeded, salt, aubergine, coconut milk, vegetable oil, onions, cut into thin wedges, carrot, diagonally sliced, orange bell pepper, cored, seeded and cut into chunks, canned chopped tomatoes, chickpeas, drained, potatoes, diced, frozen peas
    1 hour 25 min, 19 ingredients
  • Vegetable Curry Vegetable Curry
    tomatoes diced, canola oil, sweet or mild curry powder and
    14 More
    tomatoes diced, canola oil, sweet or mild curry powder, garam masala, whole onions minced, red potatoes cut into 1/2 in . pieces, garlic minced, fresh ginger grated or minced, tomato paste, whole serrano chile stemmed, seeded, and minced, head cauliflower trimmed, cored, and cut into 1 in. florets, water, chickpeas drained and rinsed, salt, peas frozen, plain low-fat yogurt, fresh cilantro chopped
    17 ingredients
  • Golden Chickpea and Potato Curry Golden Chickpea and Potato Curry
    olive oil, onions, finely chopped, curry powder and
    8 More
    olive oil, onions, finely chopped, curry powder, ground cumin, garlic cloves, minced, salt, water, chickpeas, drained, potatoes, peeled and cut into 1/2-inch cubes, tomato paste, water or 3 cups vegetable broth
    1 hour 30 min, 11 ingredients
  • Root Veg and Chickpea Microwave Curry Root Veg and Chickpea Microwave Curry
    parsnips (peeled and chopped ) and
    11 More
    parsnips (peeled and chopped ), sweet potato (peeled and chopped ), butternut squash (peeled and chopped ), curry powder, water, lemon juice, tomato puree, chopped tomato, tinned chickpeas, natural yoghurt, salt, fresh ground pepper
    30 min, 12 ingredients
  • Aloo Cholay (Chickpea-Potato Curry) Aloo Cholay (Chickpea-Potato Curry)
    vegetable broth or 2 1/2 cups water and
    10 More
    vegetable broth or 2 1/2 cups water, chickpeas, drained and rinsed, tomatoes (fire-roasted) or 1 (14 oz) can (stewed with chiles), baby yukon gold potatoes (new , about 12 oz), diced onion, unsalted butter, ginger (crushed from a jar), salt, ground cumin, ground coriander, cayenne pepper
    45 min, 11 ingredients




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