15 potato restaurant style Recipes

  • Restaurant-Style Potato Skins
    potatoes, vegetable oil, shredded cheddar cheese and
    2 More
    potatoes, vegetable oil, shredded cheddar cheese, bacon bits, sour cream
    37 min, 5 ingredients
  • Restaurant-Style Potato Skins
    potatoes, vegetable oil, shredded cheddar cheese and
    3 More
    potatoes, vegetable oil, shredded cheddar cheese, bacon bits (i use the hormel kind in a jar), sour cream, green onions, chopped
    37 min, 6 ingredients
  • Restaurant-Style Garlic Mashed Potatoes
    red potatoes or 8 small , quartered, skin left on and
    6 More
    red potatoes or 8 small , quartered, skin left on, kosher salt, divided, fresh ground black pepper, garlic powder, sour cream, grated parmesan cheese, unsalted butter , cut into pieces
    40 min, 7 ingredients
  • Restaurant Style Baked Potato Soup
    butter, diced onions, flour and
    10 More
    butter, diced onions, flour, chicken base, mixed with 8 cup. water, instant instant potato flakes, half-and-half (sometimes i use heavy cream ), seasoning salt, basil (this usually gets tripled once we got an herb garden bc its so amazingly aromatic when it s fresh...), tabasco sauce, cooked diced potatoes (no joke i made them in the microwave last week), grated cheddar cheese (grate your own), bacon, fried, drained, and crumbled, green onion tops or fresh chives
    1 hour , 13 ingredients
  • Restaurant Style Baked Potatoes
    idaho potatoes, salt
    45 min, 2 ingredients
  • Restaurant-style Hash Browns
    russet potatoes, shredded, onion, finely chopped and
    4 More
    russet potatoes, shredded, onion, finely chopped, all-purpose flour, egg, oil for frying , or as needed, salt and pepper to taste
    15 min, 6 ingredients
  • Restaurant-Style Zuppa Toscana
    smoked sausage, potatoes , cut into 1/4-inch slices and
    7 More
    smoked sausage, potatoes , cut into 1/4-inch slices, chopped onion, bacon, minced garlic, kale - washed, dried, and shredded, chicken soup base, water, heavy whipping cream
    1 hour 5 min, 9 ingredients
  • Restaurant-Style Hashbrown Casserole
    frozen hash brown potatoes, thawed, butter, softened, salt and
    4 More
    frozen hash brown potatoes, thawed, butter, softened, salt, ground black pepper, chopped onion, condensed cream of chicken soup, shredded cheddar cheese
    7 ingredients
  • Restaurant-style Potato Salad Restaurant-style Potato Salad
    russet potatoes, mayonnaise, sweet pickle relish and
    11 More
    russet potatoes, mayonnaise, sweet pickle relish, white sugar, chopped white onion, prepared mustard, white wine vinegar, minced celery, minced pimento (or sun-dried tomatoes ), shredded carrot, dried parsley, chili powder, ground black pepper, salt to taste
    14 ingredients
  • Restaurant-Style Smashed Potatoes (Ree Drummond) Restaurant-Style Smashed Potatoes (Ree Drummond)
    whole large red potatoes and
    8 More
    whole large red potatoes, butter, softened and cut into pieces, pepper jack cheese, grated, sour cream, bacon, cooked and crumbled, whole green onions, sliced, plus more for topping, salt (add plenty!), freshly ground black pepper (ditto!), french fried onions
    30 min, 9 ingredients
  • Restaurant-Style French Fries Restaurant-Style French Fries
    vegetable oil, for frying and
    3 More
    vegetable oil, for frying, russet potatoes, washed and peeled, sugar, salt
    27 min, 4 ingredients
  • Restaurant-Style Hash Browns Casserole Restaurant-Style Hash Browns Casserole
    frozen hash brown potatoes, thawed, butter, softened, salt and
    4 More
    frozen hash brown potatoes, thawed, butter, softened, salt, black pepper, chopped onion, condensed cream of chicken soup (i used mushroom soup and it was great), shredded cheddar cheese or 2 cups colby cheese
    55 min, 7 ingredients
  • Chicken Tortilla Soup Chicken Tortilla Soup
    tortilla chips (restaurant style, no salt preferred), oil and
    15 More
    tortilla chips (restaurant style, no salt preferred), oil, diced red onion, garlic, finely chopped, cumin, spicy hot cocktail vegetable juice, cooked chicken cut up (a rotisserie cooked chicken works great), stewed mexican tomatoes, chicken broth, new potatoes cut into bite size, diced carrots, diced celery, juice of two limes, sliced green onions, fresh cilantro diced fine (add to taste), grated monetary jack cheese (4oz for each bowl)
    30 min, 17 ingredients




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