28 pot chicken vegetable stew Recipes

  • Seafood Stew (Crock Pot)
    olive oil, onions, diced, stalks celery, chopped and
    19 More
    olive oil, onions, diced, stalks celery, chopped, garlic cloves, minced, dried oregano, peppercorn, cracked, tomato paste, flour, vegetable broth (or chicken broth), tomatoes and green chilies (see note in description), tomato juice (see note in description), chicken breast, cut into bite size pieces, shrimp, thawed (if frozen ), clams (i used frozen, thawed, but the original recipe suggests canned , drained), bell peppers, diced (i used red bell peppers, but the original recipe suggests 1 red and 1 green bell pepper), jalapeno pepper, chopped, parsley, chopped (i used a lot less), chili powder, cayenne pepper, scallops, halved, butter, hot pepper sauce
    34 min, 22 ingredients
  • Rice and Tomato Meal in a Pot
    brown rice (or 1 cup brown with 1 cup white ) and
    11 More
    brown rice (or 1 cup brown with 1 cup white ), chicken broth or 2 3/4 cups vegetable broth, dry white wine, onions, minced or 1 tsp onion flakes, garlic cloves, minced, stalks celery, minced, stewed tomatoes, beans, with liquid (kidney, pinto, your choice), salt , to taste, cooked chicken, diced (optional), broccoli (optional) or 1 1/2 cups spinach (optional) or 1 1/2 cups zucchini, cut into small pieces (optional), fresh herb , like parsley, oregano, peppercorns, etc (optional)
    40 min, 12 ingredients
  • Beef and Barley Chili
    lean or extra ground beef, onion, chopped, canola oil and
    11 More
    lean or extra ground beef, onion, chopped, canola oil, red or yellow pepper, chopped, garlic cloves, crushed, tomatoes (diced, whole or stewed ), cooked red kidney beans or 1 (19 oz) can kidney beans, rinsed and drained, baked beans, salsa, broth (beef, chicken or vegetable) or 1 cup tomato juice, pearl or pot barley (pot barley takes longer to cook), chili powder , to taste, cocoa (optional), pepper
    16 min, 14 ingredients
  • Crazee Mixed up Squash Stew (Crock Pot)
    olive oil and
    19 More
    olive oil, butternut squash, peeled, seeded, cut into 3/4-inch chunks (you may use fresh or frozen-please see below), leek, cleaned, chopped, celery, sliced, carrots or 1/2 cup parsnip, finely chopped, garlic cloves, minced, chipotle pepper, minced , to taste (optional), fresh basil leaf, chopped, fresh parsley, chopped , and a little extra, fresh parsley, for garnish, cumin, rotel tomatoes & chilies (mild), vegetable broth (or chicken broth), black beans, drained (or great white beans or kidney beans), corn kernel (fresh, canned or frozen-i used a whole can), limes, cut in wedges, tortilla chips, light sour cream, shredded mexican blend cheese (or cheddar cheese), salt and pepper
    22 min, 20 ingredients
  • Crock Pot Beef Stew With Roasted Vegetables Crock Pot Beef Stew With Roasted Vegetables
    chuck roast, flour, salt, black pepper, ground sage and
    16 More
    chuck roast, flour, salt, black pepper, ground sage, bacon grease or 4 -6 tbsp cooking oil, onion, chopped, stalks celery, chopped, red wine, chicken stock, beef broth, tomato paste, carrots, chopped, bay leaves, fresh rosemary, frozen peas, red wine vinegar, chopped root vegetables (such as potatoes, parsnip, turnip, garlic, onion or sweet potatoes), oil, salt, black pepper
    8 hour 45 min, 21 ingredients
  • Giant White Corn and Pork Soup (Crock Pot) Giant White Corn and Pork Soup (Crock Pot)
    giant white dried corn kernels, pork stew meat, cubed and
    8 More
    giant white dried corn kernels, pork stew meat, cubed, vegetable oil, tomato, chopped, onion, chopped, garlic cloves, minced, jalapeno peppers, seeded and minced, sazon goya con culantro y achiote, chicken broth, salt and pepper, to taste
    24 hour 30 min, 10 ingredients




Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top