4 portuguese fish and rice Recipes

  • Monkfish And Prawns Portuguese Style Rice Stew - A...
    short-grain white rice, water or fish/shelfish stock and
    13 More
    short-grain white rice, water or fish/shelfish stock, monk fish (skinless and boneless) roughly chopped , or any other type of fish of your choice, as long as it doesn tsp break too much when cooking, prawns , bodyshell peeled, olive oil, tomatoes, peeled and chopped, sweet red pepper, chopped, onion, chopped, garlic cloves, chopped, bay leaves, paprika, beer, salt to taste, dried red chilli flakes to taste, freshly chopped coriander leaves
    50 min, 15 ingredients
  • Portuguese Arroz Con Mariscos-Seafood and Rice
    garlic cloves, peeled and chopped, cider vinegar and
    10 More
    garlic cloves, peeled and chopped, cider vinegar, olive oil, yellow onion, diced, green bell peppers, diced, tomato sauce, beer , bottles of, short-grain rice, water, salt, black pepper, mixed frozen seafood (shrimp, squid, crab, fish)
    1 hour 25 min, 12 ingredients
  • Portuguese Shrimp Bisque Portuguese Shrimp Bisque
    clam juice (or 1 qt fish stock or water) and
    11 More
    clam juice (or 1 qt fish stock or water), fresh medium shrimp, olive oil or 2 tbsp butter, onion, chopped, garlic cloves, chopped, carrot, chopped, tomatoes, peeled and chopped, white wine, brandy or 1 tbsp port wine, raw rice, salt and pepper, fresh parsley, chopped
    50 min, 12 ingredients




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