266 pork with onion and glaze Recipes

  • Glazed Pork Chops
    pork chops (1/2 inch) and
    9 More
    pork chops (1/2 inch), seasoned flour, enough to coat pork chops in, bacon drippings, parsley, minced, onions, minced, water, apple jelly, boiling water, cinnamon
    1 hour , 10 ingredients
  • Glazed and Stuffed Pork Tenderloin
    pork tenderloin, canola oil, butter, celery ribs, chopped and
    13 More
    pork tenderloin, canola oil, butter, celery ribs, chopped, onion, chopped, bread crumbs, garlic powder, chopped parsley, garlic powder, dried rosemary, salt, pepper, cranberry jam, jalapeno pepper jam, minced garlic, minced onion, garlic powder
    1 hour 40 min, 17 ingredients
  • Pork With Apricot Glaze
    pork fillets, butter, onion, sliced, curry powder and
    4 More
    pork fillets, butter, onion, sliced, curry powder, fresh ginger, grated, apricot jam, light soy sauce, lemon juice
    25 min, 8 ingredients
  • Glazed Holiday Pork Roast
    pork rib roast (4 to 4-1/2 lb), dried fruit bits, divided and
    6 More
    pork rib roast (4 to 4-1/2 lb), dried fruit bits, divided, water, honey, onion soup mix, ketchup, lemon juice, grated lemon peel
    10 min, 8 ingredients
  • Pork Tenderloin With Cider Glaze
    pork tenderloin, red onion , cut into eighths and
    10 More
    pork tenderloin, red onion , cut into eighths, golden raisin, fresh thyme leaves, apple cider, white wine, salt, divided, ground pepper, divided, olive oil, unsalted butter, tart apples, peeled and chopped
    1 hour , 12 ingredients
  • Pork With Soy Sauce and Sesame Glaze
    pork fillets, dark soy sauce, clear honey and
    5 More
    pork fillets, dark soy sauce, clear honey, garlic cloves, crushed, sesame seeds, onion, sliced thin ly in rings, seasoned plain flour, sunflower oil, to fry
    1 hour , 8 ingredients
  • Pork Tenderloin in Bourbon-Dijon Glaze
    pork loin roast (whatever size you have, really) and
    10 More
    pork loin roast (whatever size you have, really), splenda brown sugar substitute or 1/2 cup brown sugar, dijon mustard, bourbon, light soy sauce, worcestershire sauce, splenda sugar substitute, garlic cloves, sliced, green onion, chopped, dried rosemary, olive oil
    1 hour , 11 ingredients
  • Pork Loin Rib Ends Seared, Braised and Glazed
    pork loin rib ends (country style ribs), olive oil and
    20 More
    pork loin rib ends (country style ribs), olive oil, worcestershire sauce, brown sugar, dried oregano, salt, black pepper, chili flakes , chipotle, smoked paprika, chopped scallion, garlic cloves, bacon, chopped, onion , rough chopped, carrots, sliced, celery ribs, sliced thick, garlic cloves, sliced, fresh thyme, water, beer, braising liquid, honey, orange marmalade or 1/2 cup apricot jam
    2 hour 30 min, 22 ingredients
  • Glazed BBQ Ribs
    pork baby back ribs, olive oil, salt, pepper and
    5 More
    pork baby back ribs, olive oil, salt, pepper, barbecue sauce, seedless raspberry preserves, dry red wine, onion powder, cayenne pepper
    9 ingredients
  • Pork Steak With Spring Onion Glaze Pork Steak With Spring Onion Glaze
    butter, soya sauce, spring onion, chopped and
    2 More
    butter, soya sauce, spring onion, chopped, garlic cloves, minced, pork steaks
    35 min, 5 ingredients
  • Arrosto di Maiale con Pesche (Roasted Pork with Glazed Peaches) Arrosto di Maiale con Pesche (Roasted Pork with Glazed Peaches)
    pork and
    19 More
    pork, center-cut bone-in rib roast, about 5 lb, well-trimmed and chine bone removed (3 1/2 to 4 lb, trimmed), sea salt combined with 1/2 tsp minced rosemary (fresh or dried), freshly ground black pepper, fresh rosemary, yellow onion, coarsely chopped (1 1/4 cups), carrots, peeled and coarsely chopped (3/4 cup), ribs celery, trimmed and coarsely chopped (3/4 cup), head garlic , outer layer skin removed, cut in half horizontally, bulb still intact, dry white wine , such as pinot grigio, chestnut honey glazed peaches , recipe follows, butter, firm, ripe, unpeeled peaches, pitted and cut into eights, chestnut honey (or any honey), white wine vinegar, fresh rosemary, dry white wine , such as pinot grigio, homemade chicken stock or canned low-sodium stock, coarse sea salt, freshly ground black pepper
    2 hour 10 min, 20 ingredients
  • Roasted Pork Tenderloins Glazed with Brandy-Spice Peach Preserves, and Mashed Potatoes (Emeril Lagasse) Roasted Pork Tenderloins Glazed with Brandy-Spice Peach Preserves, and Mashed Potatoes (Emeril Lagasse)
    pork tenderloins, about 2 lb total and
    28 More
    pork tenderloins, about 2 lb total, essence , recipe follows, salt, black pepper, olive oil, brandy and spice peach preserves, recipe follows, mashed potatoes , recipe follows, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried oregano, dried thyme, peaches, peeled, pitted and coarsely chopped, sugar, cinnamon sticks, whole nutmeg, whole juniper berries, whole allspice, peel from 1 lemon, good-quality brandy, idaho potatoes, peeled and cut into 1-inch pieces, salt, unsalted butter , cut into pieces, heavy cream, freshly ground white pepper
    1 hour 25 min, 29 ingredients
  • Pork Medaillons with Glazed Onions Pork Medaillons with Glazed Onions
    pork tenderloin, dried thyme, salt, pepper, olive oil and
    3 More
    pork tenderloin, dried thyme, salt, pepper, olive oil, red onion, thinly sliced and separated into rings, balsamic vinegar, honey
    9 ingredients
  • Glazed Pork Tenderloin (Scd) Glazed Pork Tenderloin (Scd)
    pork tenderloin, onion, sliced, garlic cloves, minced and
    9 More
    pork tenderloin, onion, sliced, garlic cloves, minced, vegetable oil, salt and pepper, splash red wine, capers, raisins, dijon mustard, honey, grape juice, sliver butter
    30 min, 12 ingredients
  • Glazed Herbed Pork Tenderloin Glazed Herbed Pork Tenderloin
    pork tenderloins, reduced-sodium soy sauce, brown sugar and
    7 More
    pork tenderloins, reduced-sodium soy sauce, brown sugar, dijon mustard, chopped green onions, garlic cloves, crushed, chopped fresh thyme, chopped fresh oregano, pepper
    10 ingredients
  • Glazed Mustard Pork Chops Topped With Spinach & Feta Glazed Mustard Pork Chops Topped With Spinach & Feta
    pork chop (4 1-inch thick ) and
    10 More
    pork chop (4 1-inch thick ), whole grain mustard (or dijon mustard), lemon juice, garlic clove, chopped, oregano, dried, fresh spinach, sun-dried tomatoes, chopped, red onion, sliced, extra virgin olive oil, feta cheese (crumbled ), garlic salt
    20 min, 11 ingredients
  • Applewood Smoked Pork Ribs with Red Chile Glaze Applewood Smoked Pork Ribs with Red Chile Glaze
    pork baby back ribs and
    14 More
    pork baby back ribs, yellow onion, peeled and coarsely chopped, green jalapeno chiles, stemmed, seeded, and coarsely chopped, black peppercorns, bay leaf, cumin seeds, applewood chips (available at most home barbecue centers), red chile glaze , recipe follows, pineapple juice, cornstarch, brown sugar, salt, rice wine vinegar, ketchup, red serrano chiles , roasted, peeled, stemmed, seeded (reserve seeds), and finely chopped
    55 min, 15 ingredients
  • Grilled Pork Tenderloin with Guava Glaze and Orange-Habanero Mojo (Bobby Flay) Grilled Pork Tenderloin with Guava Glaze and Orange-Habanero Mojo (Bobby Flay)
    pork tenderloins , about 1 1/2 lb each, canola oil and
    17 More
    pork tenderloins , about 1 1/2 lb each, canola oil, salt and freshly ground pepper, ground cumin, guava glaze , recipe follows, orange-habanero mojo , recipe follows, mint sprigs, for garnish, guava marmalade, dijon mustard, orange juice or water, salt and freshly ground pepper, fresh lime juice, freshly squeezed orange juice, sour orange juice (optional), red onion, finely chopped, garlic, finely chopped, habanero chile, finely chopped, whole cumin seed, salt and freshly ground pepper
    45 min, 19 ingredients




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