9 pork tenderloin with pineapple preserves Recipes

light soy sauce, dark brown sugar, green onions, chopped, garlic cloves, sliced, sherry wine (optional), fresh rosemary (optional but highly recommended. i used about 1-2 tbsp) (optional), pork tenderloin, pineapple preserves, apple jelly, prepared horseradish, grated fresh ginger

pork tenderloin, fresh ground black pepper, soy sauce, peanut butter, ground red pepper, garlic cloves, minced, pineapple preserves

salt, pepper, pork tenderloin (1 lb), fresh rosemary, pineapple preserves, prepared horseradish

salt, pepper, pork tenderloin (1-1/4 lb), fresh rosemary, pineapple preserves, prepared horseradish

pork tenderloin, low-sodium soy sauce, reduced-fat creamy peanut butter, dried crushed red pepper, garlic, minced, vegetable cooking spray, pineapple preserves

light soy sauce, dry sherry or 1/4 cup madeira wine, dry mustard, olive oil, ground ginger, sesame oil, drops hot sauce, garlic cloves, minced, pork tenderloin, apple cider vinegar, dozen party rolls, apple jelly, pineapple-orange marmalade or 1 cup pineapple preserves, prepared mustard, prepared horseradish, pepper

boneless pork loin , can use tenderloin, salt, pepper, thyme, dijon mustard, pineapple preserves, honey