5 pork tenderloin bourbon brown glaze Recipes

  • Grilled Pork Tenderloin With Bourbon Glaze
    coarse salt, dark brown sugar, sweet paprika, black pepper and
    11 More
    coarse salt, dark brown sugar, sweet paprika, black pepper, mustard powder, garlic powder, unsalted butter , cut into pieces, garlic, minced, bourbon, dark brown sugar, dijon-style mustard, ground cinnamon, salt & freshly ground black pepper, pork tenderloin
    36 min, 15 ingredients
  • Pork Tenderloin in Bourbon-Dijon Glaze
    pork loin roast (whatever size you have, really) and
    10 More
    pork loin roast (whatever size you have, really), splenda brown sugar substitute or 1/2 cup brown sugar, dijon mustard, bourbon, light soy sauce, worcestershire sauce, splenda sugar substitute, garlic cloves, sliced, green onion, chopped, dried rosemary, olive oil
    1 hour , 11 ingredients
  • Drunken Pork Tenderloin With Bourbon-Brown Sugar Glaze Drunken Pork Tenderloin With Bourbon-Brown Sugar Glaze
    low sodium chicken broth, bourbon, teriyaki sauce and
    7 More
    low sodium chicken broth, bourbon, teriyaki sauce, teriyaki sauce, low sodium soy sauce, brown sugar, shallots, sliced, fresh rosemary, leaves removed & chopped, pork tenderloin , cut into 1/2 inch slices, oil
    25 min, 10 ingredients
  • Apple-Stuffed Tenderloin With Praline-Mustard Glaze Apple-Stuffed Tenderloin With Praline-Mustard Glaze
    raisins, bourbon or apple juice, pork tenderloins and
    7 More
    raisins, bourbon or apple juice, pork tenderloins, cooking apple, thinly sliced, onion, thinly sliced, garlic cloves, halved, chopped fresh rosemary, maple syrup, dark brown sugar, prepared mustard
    10 ingredients




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