110 pork quick sauce Recipes

eggs , fork beaten, milk, dry breadcrumbs or 1 cup quick-cooking rolled oats, worcestershire sauce, salt, black pepper, dried basil, thyme, onions, finely chopped, ground pork, ground beef, cheddar cheese, grated, ketchup

king arthur unbleached all-purpose flour, divided, quick-rise yeast, sugar, warm water (120o to 130o), olive oil, salt, dried basil, pepper, shredded parmesan cheese, divided, torn fresh spinach, pizza sauce, shredded mozzarella cheese, divided, bulk pork sausage, cooked and drained, onion, chopped, fresh mushrooms, sliced, sweet yellow pepper, chopped, pizza seasoning or italian seasoning, minced fresh basil , optional

ground beef, ground pork, egg, chopped apple, chopped onion, worcestershire sauce, salt, pepper, shredded cheddar cheese, bread crumbs, quick cooking oats

fine, dry breadcrumbs, milk, lean ground sirloin (or a combination of sirloin and pork), minced fresh oregano, divided, freshly grated parmesan or pecorino romano cheese, plus more for serving, onion, finely minced, garlic cloves, minced, minced fresh flat-leaf parsley, egg yolk, salt, freshly ground pepper, olive oil, dry red wine, quick marinara sauce, red pepper flakes , if desired, minced fresh basil, dried pasta , cooked according to package directions

center-cut pork chops (1/2 inch thick ), quick-cooking 5-minute rice, uncooked, water, chopped onion, pepper, italian-style stewed tomatoes, undrained and chopped, no-salt-added tomato sauce

eggs, apple cider, quick-cooking rolled oats, green onion, chopped, dijon mustard, poultry seasoning, salt & freshly ground black pepper, ground pork, ground cooked ham, oil, eggs, oil, fresh baby spinach, sour cream, mayonnaise, cider vinegar, dijon mustard, milk , optional to thin sauce, fresh dill

lean ground beef (90% or leaner), ground lean pork, ground turkey breast, egg, lightly beaten, quick-cooking oats, chopped fresh parsley, ketchup, divided, low-fat milk, onion, chopped, salt, fresh ground black pepper, worcestershire sauce

extra-virgin olive oil , plus 1 tbsp, pork sausage links , pricked all over with a fork, basic tomato sauce , recipe follows, salt and pepper, cold water, coarse sea salt, quick-cooking polenta, freshly grated caciocavallo or pecorino romano, smoked mozzarella, thinly sliced, extra-virgin olive oil, spanish onion, cut into 1/4-inch dice, garlic cloves, thinly sliced, chopped fresh thyme leaves, or 1 tbsp dried, carrot, finely shredded, peeled whole tomatoes , crushed by hand and juices reserved, kosher salt