3 pork lexington red Recipes

hickory wood chunks (about 4 lb), turbinado sugar, coarsely ground black pepper, paprika, salt, ground red pepper, bone-in pork shoulder (boston butt), cider vinegar, water, divided, salt, canola oil, cider vinegar, ketchup, water, granulated sugar, salt, freshly ground black pepper, crushed red pepper

sweet paprika, ground black pepper, brown sugar, kosher salt, boneless pork shoulder, water, cider vinegar, ketchup, sugar, kosher salt, ground black pepper, red pepper flakes