44 pork green stir fry peanuts Recipes

unsweetened pineapple chunks, cornstarch, cold water, reduced-sodium soy sauce, reduced-sugar apricot preserves, pork tenderloin (1 lb), thinly sliced, canola oil, divided, onion, halved and sliced, green pepper , cut into 1-inch pieces, sweet red pepper , cut into 1-inch pieces, hot cooked rice, chopped unsalted peanuts , optional

fresh needle noodles, shrimp , precooked, char sui pork , precooked, onion, sliced, ginger, peeled and grated, garlic clove, chopped, green pepper, sliced into chunks, scallions, sliced, eggs, bean sprouts, soy sauce, salt, sugar, sesame oil, chicken stock or 3 tbsp water, oyster sauce, vegetable oil , for stir frying (or peanut oil)

chow mein noodles, ready to eat (i use a 6 oz package of chuka soba chow mein which weighs just over 1 lb prepared), peanut oil (to stir-fry noodles), bean sprouts (8 oz), green onions, cut into 1-inch lengths, onion, sliced, garlic cloves, minced (optional), stalks celery, sliced diagonally (1 cup), bok choy, shredded, sesame seeds, char siu pork, sliced and cut into bite-sized pieces (leftover barbecued pork--chinese style works great), oyster sauce, soy sauce (shoyu), sugar, salt