30 pork chops mushroom soup bell peppers Recipes

spaghetti (cooked to al dente), eggs, slightly beaten, grated parmesan cheese, ground beef, ground pork, dried oregano, dried basil, dried chili pepper flakes (or to taste), onion, chopped, green bell pepper, seeded and chopped, jalapeno pepper, seeded and finely chopped (optional), minced fresh garlic, sliced mushrooms, drained, sliced green olives (optional, can use a bit more ), crushed tomatoes, crushed tomatoes, salt and black pepper, grated mozzarella cheese, divided (can use more or less ), cream of mushroom soup, undiluted, milk or 1/3 cup water, green bell pepper, seeded and chopped, grated parmesan cheese

rice, uncooked, onions, diced, bell peppers, diced, stalks celery, diced, cream of chicken soup, french onion soup, ground beef, ground pork or 1 lb sausage, fresh mushrooms (sliced or chopped ), butter, salt or pepper or herbs or spices

ground pork, onion, chopped, green bell pepper, chopped, garlic, chopped, taco seasoning mix, all-purpose flour, beef broth, condensed cream of mushroom soup, milk , or as needed, american cheese , cut into pieces, salt and black pepper to taste

hot pork sausage, chopped onion, chopped green bell pepper, chopped celery, cream of mushroom soup, raw white rice , cooked separately

ground beef, bulk pork sausage, mild, onion, chopped, green bell pepper, chopped, celery rib, chopped, cream of mushroom soup, cream of celery soup, cream of chicken soup, grain rice, uncooked (i use uncle ben s)

wild rice, prepared, bulk pork sausage, cooked and crumbled, cream of mushroom soup, onion, chopped, green bell pepper, chopped, celery, chopped, mushroom, finely sliced, cheddar cheese, shredded, chicken broth, almonds, toasted and divided, dried parsley, pepper, salt

baked rice dressing, ground lean pork, rice, onion soup, cream of mushroom soup, chopped green onions, chopped celery, minced parsley, chopped onions, chopped bell pepper, in a 21/2 quart casserole , mix ground meat with rice. add soups, vegetables, and creole seasoning. cover with tight-fitting, lid in serving to retain moisture., bake at 325 degrees for 1 1/2 hours.

ground beef (you can use ground pork and beef), bacon (cooked to crispy and chopped ), onion, chopped, minced garlic (or to taste), green bell pepper, chopped, seasoning salt, pepper, grated parmesan cheese (or to taste), crushed red pepper flakes , to taste (optional), sliced mushrooms, drained, tomato soup (undiluted ), tomato sauce (i just throw in 1 full can), salt and pepper, grated cheddar cheese, penne pasta (i don tsp really measure, i just throw in about a 1/4 of a bag!)