10 polish lentil soup Recipes
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Shadows Lentil Soupdried lentils, bacon, finely chopped, chopped onion and12 Moredried lentils, bacon, finely chopped, chopped onion, chopped celery, diced carrot, garlic clove, finely chopped, raw diced potatoes, tomato puree, polish sausage, bay leaves, cold water, beef stock, salt, red wine vinegar, leek, thinly sliced2 hour 20 min, 15 ingredients
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Sausage, Lentil, and Barley Souppolish sausage (kielbasa), onion, chopped, garlic, minced and8 Morepolish sausage (kielbasa), onion, chopped, garlic, minced, stewed tomatoes, beef broth (i use beef bouillon and water), uncooked barley (not quick cooking kind ), uncooked lentils, salt, dried basil, diced potatoes, sliced carrot1 hour 20 min, 11 ingredients
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Lentil-Linguisa Souplinguisa (portuguese) or kielbasa (polish) sausages and11 Morelinguisa (portuguese) or kielbasa (polish) sausages, olive oil (optional), onions (1 lb. total), peeled and thinly sliced, minced garlic, cumin seeds, dried bay leaves, fat-skimmed reduced-sodium chicken broth, dried pardina lentils (12 oz.; see notes), sorted and rinsed, dry red wine, chopped parsley, hot sauce, salt12 ingredients
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Sausage Lentil Spinach Soupcarrots chopped, stalk celery with leaves chopped and11 Morecarrots chopped, stalk celery with leaves chopped, onion diced, italian parsley chopped, garlic chopped, diced tomatoes - 14.5 oz, chicken stock, lentils, water, thick salsa, polish or other kind of sausage cubed, baby spinach - at least eight oz. chopped, fresh grated parmesan cheese13 ingredients
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