4 polenta pound Recipes

  • Polenta-Crusted Chicken with Balsamic Caper Pan Sauce
    eggs, polenta (preferably quick-cooking ) and
    11 More
    eggs, polenta (preferably quick-cooking ), all-purpose flour, skinless boneless chicken breasts, pounded to 1/4 inch thick between sheets of plastic wrap, vegetable oil, olive oil, divided, tomato paste, balsamic vinegar, water, capers, rinsed, sugar, unsalted butter, escarole , torn into bite-size pieces
    35 min, 13 ingredients
  • Short Ribs with Cheesy Polenta
    carrots , cut into 1-inch pieces, frozen) pearl onions and
    11 More
    carrots , cut into 1-inch pieces, frozen) pearl onions, garlic cloves, minced, cooked per recipe, net from 4 pounds bone-in raw beef short ribs, vegetable oil, canned diced tomatoes, dry red wine, coarsely chopped fresh flat-leaf) parsley, plus additional for garnish, cornstarch, tomato paste, quick-cooking polenta, salt, shredded parmigiano-reggiano
    13 ingredients
  • Lemon Polenta Pound Cake Lemon Polenta Pound Cake
    yellow cornmeal, all-purpose flour, baking soda, salt and
    9 More
    yellow cornmeal, all-purpose flour, baking soda, salt, eggs, separated, butter, grated lemon zest, sugar, fresh lemon juice, evaporated milk, heavy cream, lemon curd, blueberries or raspberries
    1 hour 20 min, 13 ingredients




Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top