26 poached sausage Recipes

potatoes , such as russets, peeled, and cut into quarters, carrots, peeled , and cut into large pieces on a diagonal, celery ribs, cut large pieces on an angle, onion, cut large chunks, dry white wine, sugar, salt, extra virgin olive oil, chicken broth, chorizo sausage , cut into 1 1/2-inch slices on an angle, cooked boneless skinless chicken breasts, leftover (preferably poached ), tomato sauce, flat leaf parsley, chopped, crusty portuguese bread or other chewy farm bread, for passing at table

unsalted chicken stock (preferably homemade ), poached chicken , cut into bite-sized chunks, peanut oil, fresh okra , cut into 1/2 inch slices or frozen sliced okra,thawed completely, flour, andouille sausage , cut into bite sized pieces, tomato , with their juice,cut up a bit, green bell pepper, diced, stalks celery, diced, garlic, minced, fresh bay leaf, kosher salt, dried thyme, dried basil, cayenne, fresh ground black pepper, gumbo file powder, fresh cooked white rice, cornbread

hot italian sausage, casings removed, frozen chopped onions, frozen chopped green pepper (recommended : pict sweet), chopped pimientos, canola oil, eggs, diced turkey meat, leftover gravy, milk, poached eggs

smoked chicken breasts, skinned,diced bite size, chickpeas, drained,rinsed (or other white bean), chorizo sausages, lightly poached,skinned,thinly sliced, sun-dried tomatoes, patted dry,sliced, lemon , juice and rind of, grated, extra virgin olive oil, freshly ground salt, fresh ground pepper, parsley, roughly chopped