16135 pizza biscuit wreath Recipes

refrigerated buttermilk biscuits , pillsbury grands jr. golden layers recommended, pepperoni, colby-monterey jack cheese , each cut crosswise into 4 pieces, egg, beaten, shredded parmesan cheese, pizza sauce

biscuit, pizza sauce, pepperoni, freshly grated parmesan cheese

pillsbury grands refrigerated buttermilk biscuits, cheddar cheese, shredded, pepperoni, pizza sauce (3 tbsp per biscuit)

refrigerated biscuits, ground turkey, pizza sauce, diced green pepper, diced sweet red pepper, diced mushroom, diced onion, diced pepperoni, mozzarella cheese, shredded (skim), cheddar cheese, shredded, grated romano cheese, garlic powder, dried oregano

original bisquick baking mix, milk, pizza sauce (about 2 cups), sliced pepperoni, shredded mozzarella cheese

sharp american cheese spread, butter-flavored shortening, tube (12 oz) flaky biscuits, bacon strips, cooked and crumbled, minced fresh parsley

biscuit mix, water, pizza sauce or 7 1/2 oz tomato sauce, green onions (optional), chopped green pepper, chopped pepperoni, grated mozzarella cheese, dried oregano

biscuit/baking mix, eggs, milk, shredded part-skim mozzarella cheese, chopped pepperoni, chopped plum tomatoes, chopped green pepper, pizza sauce, warmed

pizza dough (1 recipe thick crust ), pizza sauce, pepperoni, sliced, mushrooms, sliced (if using canned , make sure you drain it), green pepper, chopped, mozzarella cheese, shredded, provolone cheese, shredded

biscuits , 10 biscuit size, italian sausage, sweet, lean ground beef, sweet onion, chopped, egg, divided, half-and-half, corn flakes , crushed into crumbs, salt, pepper, mayonnaise, sriracha hot chili sauce , plus additional 1 tsp, swiss cheese (cut into 2x2 inch squares, making 10 ), dried basil

pizza dough, warm water (100 to 110 degrees ), active dry yeast, white sugar, bread flour, salt, divided, flat beer, olive oil, pizza sauce, olive oil, chopped onion, chopped garlic, roma tomatoes , with juice, tomato paste, chopped fresh basil, chopped fresh parsley, chopped fresh oregano, black pepper

butter, melted, tomato sauce, chopped onion, canola oil, garlic clove, minced, dried basil, dried oregano, tube (7-1/2 oz) refrigerated buttermilk biscuits, shredded part-skim mozzarella cheese

sharp american cheese, butter flavor shortening, flakey biscuits, bacon, cooked and crumbled, minced fresh parsley

sugar, pumpkin pie spice, ground cinnamon, refrigerated biscuits (recommended : pillsbury grands), egg, water, powdered sugar , sifted, maple syrup

biscuit pockets, separate biscuits from 1 can (17 1/3 oz.) refrigerated southern style biscuits. press each to flatten into a 4 inch round. place 4 rounds on a cookie sheet. top with about 1/2 cup filling(suggestions follow). brush edges with water, then top each with another round. press edges with tines of a fork to seal. bake in a 375 degree oven 12-18 minutes, until golden brown., diced corned beef , 1/2 cup shredded swiss cheese, 1/2 cup sauerkraut and thousand island dressing., shredded cooked pork or beef mixed with your favorite bbq sauce, to moisten., diced smoked sausage , 1 cup part skim ricotta cheese, 1/4 cup sliced scallions, 1/2 tsp dried thyme and 1/8 tsp crushed red pepper.

pizza dough (homemade , pizza dough - whole wheat is a nice whole wheat 1 or your favorite or, if you must store bought), all-purpose flour, pizza sauce (optional), pepperoni, sliced, ham, sliced (or canadian bacon or even cooked italian sausage), mozzarella cheese, shredded, roasted red pepper, diced (or tomatoes ore onions or mushrooms or any veggie you like in pizza), fresh basil , torn

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