6 pistachio strudel Recipes

milk, room temperature, eggs, butter, softened, flour, sugar, rapid-rise active dry yeast, cream cheese (or farmers cheese), egg yolks, lemons , zest of or 1 orange, zest of, vanilla, pistachios, peeled, raisins , re-hydrated in water (dried cranberries, dried blueberries are great choice as well), butter, melted, ground almonds (finely crushed almond cookies works), sugar

batch puff pastry (#451679 or store bought-use 2 sheets ), butter, fruit (be creative, use seasonal), brown sugar (white could be used if better with that fruit), orange zest (lemon or lime good), nuts (wal , pecans, almonds, pistachio, etc), sugar, milk, vanilla extract

shelled dry-roasted pistachios, diced peeled apple (about 1 1/2 lb), turbinado sugar, cornstarch, ground cardamom, x 9-inch) sheets frozen whole-wheat phyllo dough, thawed, unsalted butter, melted, powdered sugar

sheets phyllo pastry, butter, melted, icing sugar, chopped peeled apples (about 4), chopped shelled pistachios, all-purpose flour, liquid honey, grated lemon rind, lemon juice, ground cardamom