93 pinto bean burritos Recipes

hamburger, cooked pinto beans, shredded cheese, onion, chopped, southwest seasoning, jalapeno , seeds removed and diced, burrito-size flour tortillas, salsa , for serving

lard or butter or canola oil, steaks, diced . (or 8 oz sliced mushrooms for a veggie version), dry mustard, seasoning salt, fresh ground pepper, worcestershire sauce, onion, diced, green bell pepper, diced, tomato, diced, eggs, lightly beaten, flour tortillas, pinto beans, salt, ground cumin, chili powder, canola oil

butter, pinto beans, rinsed and drained, meatloaf, crumbled cooked (about 3 slices), flour tortillas, warmed, shredded cheddar cheese (optional), shredded lettuce (optional), chopped tomato (optional), salsa (optional)

butter, pinto beans, rinsed and drained, crumbled cooked meat loaf (3 slices), flour tortillas (6 inches), warmed, shredded cheddar cheese , shredded lettuce, chopped tomatoes and salsa, optional

canola oil, boneless skinless chicken breast, sliced into thin strips, carrot, peeled and shredded, ground cumin, chili powder, pinto beans, drain & rinse, frozen corn kernels, thawed, preshredded low-fat cheddar cheese, salsa, flour tortillas

sliced radish, vertically sliced red onion, fresh lemon juice, ripe avocado, chopped, kosher salt, divided, freshly ground black pepper, divided, butter, garlic cloves, coarsely chopped, reduced-fat pork sausage, eggs, lightly beaten, whole-wheat flour tortillas, organic pinto beans, rinsed, drained, and mashed, serrano chile, thinly sliced, sliced green onions

ground turkey, canned pinto beans, red onion, chopped, celery, chopped, bell pepper, chopped, jalapeno peppers, chopped and pitted, garlic, chopped, diced tomatoes , del monte premium select, dried cilantro, green chili salsa , salsa verde, chili powder, sofrito sauce , criollo, liquid smoke flavoring, jalapeno sauce , tropical pepper brand

rice, cooked to package directions, salsa, hot style, pinto beans, drained and rinsed, head chipotle chicken, sliced 1/4-inch thick, diced, head 3 pepper colby jack cheese, shredded, sandwich wraps , sundried tomato flavor

lean ground beef, taco seasoning, pinto beans, salt, onion, chopped, flour tortillas, green enchilada sauce (use red if you prefer ), cheddar cheese, grated, avocado (optional), tomato (optional), lettuce (optional), hot sauce (optional), jalapeno (optional)

dried pinto beans, water, onions, diced, salt (optional), jalapeno peppers, minced (or to taste), garlic cloves, minced, onion, chopped, ground cumin, chili powder, dried oregano, sea salt, corn kernels, flour tortillas, green onion, thinly sliced, minced chili peppers (jalapeno or serrano), paprika, salt (optional), dried oregano, cayenne pepper, coarsely chopped fresh cilantro (or parsley, if desired), onion, chopped, garlic clove, chopped, tomato sauce, water, flour, olive oil, salt , to taste

apple cider vinegar, lime juice, chipotle peppers, canned (or you can use 4 - no sauce), garlic cloves, cumin (toast and grind whole seeds), dried mexican oregano, ground black pepper, salt, toast and grind whole cloves), vegetable oil, chuck roast, chicken broth, bay leaves, tomatoes, diced, red onion, diced, fresh cilantro, minced, jalapenos, minced, lime juice, salt, pinto beans (with liquid ), bacon fat (from cooking 3 to 4 pieces of bacon), dried mexican oregano, water, converted rice, butter, salt, fresh cilantro, minced, lime juice, flour tortillas, cheddar cheese, shredded (or monterey jack cheese), guacamole (optional), sour cream (optional)

packaged cabbage -and-carrot coleslaw mix, preshredded reduced-fat mexican blend or cheddar cheese divided in half, bottled salsa, chopped red onion, chopped green bell pepper, minced fresh cilantro, fresh lime juice, pinto beans drained and rinsed, sliced ripe olives drained, in.) fat-free flour tortillas, chopped green onions

ground beef, chopped onion, salsa, reduced-sodium taco seasoning, pinto beans, rinsed and drained, water, shredded reduced-fat cheddar cheese, flour tortillas (8 inches), warmed

green onions, pinto beans, drained and rinsed, taco seasoning mix, jalapeno pepper, salsa, frozen phyllo pastry sheets, thawed, vegetable cooking spray, salsa

pork loin , cut into 3/4-inch pieces, all-purpose flour, salt, vegetable oil, onion, sliced thin, red bell pepper , cut into 3/4-inch pieces, water, a 15- to 19-oz c n pozole (hominy) or pinto be ns,dr ined, a 10-oz can mild enchilada sauce, fresh coriander sprigs, washed well , spun dry, and chopped, coarsely grated monterey jack or mozzarella (about 1/4 lb), four 10- to 11-inch flour tortillas

dried pinto bean , soaked overnight and drained, wheat berries, rye berries, onion, chopped, garlic clove, chopped, crushed tomatoes (or 1 15 ounce can plus 1 can full water), vegetable broth, hot green chili pepper, chopped, dried red chili, ground cumin, chili powder

vegetable cooking spray, onions, thinly sliced and separated into rings, green pepper, thinly sliced, seeded, chopped tomato, no-salt-added salsa, divided, canned no-salt-added whole-kernel corn, cracked black pepper, canned no-salt-added pinto beans, drained, taco seasoning mix, flour tortillas, shredded reduced-fat cheddar cheese, eggs, egg whites

dried pinto beans, water, onions, diced, salt (optional), jalapeno peppers, minced, garlic cloves, minced, chopped onion, cumin, chili powder, oregano, sea salt, corn kernels, flour tortillas, green onion, minced chili peppers (jalepeno or serrano), paprika, salt (optional), oregano, coarse chopped fresh cilantro, onion, chopped, garlic clove, chopped, tomato sauce, water, flour, oil, salt