45472 pink lemonade layer cake Recipes

cake flour , sifted, sugar, baking soda, baking powder, milk, milk, eggs, vanilla, cocoa (if making chocolate cake)

cake , refrigerate, chocolate chips, water, egg yolks, vanilla, butter

cherry chip cake mix, instant vanilla pudding, oil, applesauce, eggs, low-fat buttermilk, angel flake coconut, maraschino cherry, chopped, powdered sugar (about 3 3/4 cup.), butter, shortening, skim milk, cherry juice (from maraschino cherries), vanilla, chopped pecans, chopped and lightly toasted, cherries, chopped, coconut

betty crocker super moist white cake mix, water, vegetable oil, egg whites, almond extract, white almond bark, chopped, vegetable oil, butter, softened or 1/2 cup margarine, shortening, almond extract, powdered sugar, milk

cake flour, baking powder, butter, softened, white sugar, eggs, vanilla extract, milk

nestle toll house baking cocoa, plus extra for coating pans, cake flour, baking soda, fine salt, buttermilk, at room temperature, brewed coffee or water, vanilla extract, unsalted butter, at room temperature, superfine sugar, eggs, at room temperature, prepared chocolate frosting , or more if needed, nestle crunch candy bars, finely chopped (or more if needed), nestle butterfinger bites candy, finely chopped (or more if needed)

cake flour (not self-rising; sift before measuring), baking soda, baking powder, salt, mashed very ripe banana (about 2 large), plain yogurt or well-shaken buttermilk, vanilla, unsalted butter, softened, granulated sugar, eggs, sugar (about 3 3/4 cups), cream cheese, softened, unsalted butter, softened, vanilla, firm-ripe bananas

cake flour, unsweetened cocoa powder, baking soda, salt, baking powder, sugar, unsalted butter, room temperature, eggs, vanilla extract, buttermilk, mint whipped cream, chocolate curls, fresh mint sprigs

cake flour (sift before measuring), baking soda, baking powder, salt, mashed banana (about 2 ripe ), plain yogurt, vanilla, butter, softened, sugar, eggs, sugar, cream cheese, softened, butter, softened, vanilla, bananas

cake flour, plus extra for dusting pans, baking powder, baking soda, table salt, sugar (12 1/4 oz), butter, melted unsalted (1 1/4 sticks), buttermilk, room temperature, vegetable oil, vanilla extract, egg yolks, room temperature, egg whites, room temperature

cake flour, splenda sugar blend for baking, baking powder, salt, butter, softened, eggs, lightly beaten, milk, lemon extract, lemon rind, splenda sugar blend for baking, cornstarch, water, egg yolks, lightly beaten, butter, lemon rind, fresh lemon juice, whipping cream, splenda sugar blend for baking, lemon rind, lemon extract

cake flour, whole wheat flour , preferably white whole-wheat, baking powder, salt, granulated sugar, honey, canola oil, butter, melted, fat-free buttermilk (or milk), coconut rum (or dark rum), coconut extract, eggs, separated (reserve 2 yolks for pineapple curd), egg yolks , see above, pineapple juice (3/4 cup), granulated sugar, cornstarch, reduced-fat cream cheese, at room temperature, sugar , sifted, coconut extract (or rum), salt, pineapple, fresh, finely diced, divided, coconut, toasted

yellow cake mix, instant vanilla pudding, eggs, pink chablis, salad oil, nutmeg

strawberry, washed and hulled, fresh raspberry, sugar, orange juice, divided, strawberry jam, angel food cake (half of 12 oz cake), vanilla yogurt

cake flour (not self-rising), baking powder, salt, whole milk, water, vanilla, unsalted butter, softened, sugar, eggs, vanilla bean, a 12-oz bag fresh or unthawed frozen cranberries (about 3 1/2 cups), sugar, water, egg whites, sugar, water, salt, a 7-oz bag sweetened shredded coconut for coating cake (about 2 2/3 cups)

cake flour sifted, baking powder, soda, salt, butter, granulated sugar, egg plus 1 yolk well beaten, banana mashed, milk sour, vanilla, lemon filling, granulated sugar, cake flour, salt, egg, egg yolks slightly beaten, water, lemon juice, lemon rind, butter, orange lemon frosting, grated orange rind, granted lemon rind, butter, egg whites unbeaten, salt, powdered sugar, orange juice, lemon juice, orange food coloring

cake flour, baking powder, baking soda, salt, unsalted butter, at room temperature, sugar, eggs, buttermilk, frangelico, roasted skinned and finely chopped hazelnuts (roasted in a 350-degree oven for 6 minutes, then chopped, roasted-hazelnut flour can be substituted), sugar, egg whites, salt, cream of tartar, unsalted butter, at room temperature, praline paste, roasted skinned and coarsely chopped hazelnuts

cake flour, baking soda, salt, butter, softened, sugar, divided, grated orange rind, vanilla extract, egg whites, low-fat buttermilk, nonfat milk, fresh orange juice, orange marmalade, melted and cooled, low-fat sour cream